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Show Page 18 Wqt tEimes-jNcf- Continued from page 17 Slow-Cook- er 14 teaspoon chilipowder 2 flour, 2 teaspoons salt, 12 teasmall onions, sliced 2 cups spoon pepper and chili powder. cubed peeled eggplant 1 green with Melba toast rounds. (Makes about quart.) Clam Dip alternative: Substitute 2 cans (7 oz. each) minced clams for crabmeat; use clam juice instead of milk to dilute mixture. 1 Cornish Hens Basque 4 Rock Cornish Hens (about 16 oz. each) 14 cup flour 2 teaspoons salt Wednesday, December 20, 1995 GUjristmas Supplement os pepper, seeded and cut into 1 strips 4 oz. mushrooms, sliced 1 jar (2 oz.) chopped pimento 1 clove garlic, chopped 1 tablespoon olive oil 1 large ch bay leaf 12 teaspoon leaf thyme 1 teaspoon leaf basil 1 teaspoon salt 12 teaspoon pepper 34 cup dry white wine or chicken broth Coat hens with flour mixture. Combine onions, eggplant, green pepper, mushrooms, pimento, garlic and oil in Crock-Po- t. Arrange hens on top of vegetables. Sprinkle with re- maining seasonings. Pour wine over hens. Cover and cook on Low setting for 8 to 10 hours. Just before serving, taste sauce for seasoning. ' 4 to 8 servings (about 4 Crock-Po- t. quarts). Use a Halve recipe for smaller six-qua- 12 teaspoon pepper Rinse hens and pat dry. Mix rt ing temperature. Creamy dips should not be left uncovered for more than two hours. Allow sufficient time on the low setting. Crock-Po- t. Cindy Rawie, home economist for The Rival Company, recommends following these tips when using a such as the Rival Crock-Poslow-cook- er Carmel Chocolate Coffee Cake is a winner ts slowcooker. It's best to use whole herbs and spices rather than crushed or ground. One type of vegetable or bean can be exchanged for an- other. Your makes an ideal server for hot punch or hot dip. Keep it on the low setting to maintain proper serv slow-cook- er Swirl chocolate chip and pecan streusel through coffee cake batter rich in vanilla cinnamon and light sour cream. Bake and drizzle with melted caramels. Pack up and drive 75 miles to the Illinois State Fair. Display the Caramel Chocolate Streusel Coffee Cake on a beautiful pedestal cake plate and enter it in the LAND O LAKES Light Sour Cream and No-FSour Cream Quick Bread Contest. This was Linda Bland's recipe for success. She won $100 for first place at the Illinois fair at and became .the national grand prize winner of $500 plus a one year supply of Land O' Lakes products. Featured here is Linda's grand prize winning "Caramel Chocolate Streusel Coffee Cake." It's a rich quick bread . that's sure to be come a family brunch favorite or an often requested dessert. Caramel Chocolate Streusel Coffee Cake MERRV CHRISTMAS Enjoy a vintage holiday season! Napa Auto Parts 5i South Main Nephi, Ut Streusel 12 cup miniature semisweet chocolate chips 12 cup chopped pecans 14 cup sugar' 1 tablespoon LAND O LAKES. Butter or Margarine, melted 12 teaspoon cinnamon Cake : Air .. . . CHRISTMAS... 34 cup sugar 12 cup LAND O LAKES Butter or Margarine, softened Jj 2 eggs r To all our cherished friends, a very merry Christmas! v v ? -- jv ' 21 East 100 North m Nephi. Ut j? '.A : tai: a. -- With Warm Regards f 4,.S fit j y 12 cups 1 14 teaspoons baking powder se flour cup LAND O LAKES Light Sour Cream OR No Fat Sour Cream I) May Your Field OF Dreams Be Ever Greeruv; C - Nephi City Corporation Mayor, Council And Employees .. 1 1 1 STi ow many fine neighbors , we'd like to extend our sincere best wishes and heartfelt thanks for your loyal support. ' It's been a privilege to serve you. To : Macs Countryside Express Center Interchange, Nephi Ut 14 teaspoon baking soda 14 teaspoon salt 1 teaspoon vanilla Drizzle 14 2 caramels, unwrapped lf tablespoons half-and-ha- or milk Heat oven to 350. In small stir together all streusel ingredients; set aside. In large mixer bowl combine sugar and butter. Beat at medium speed, scraping bowl often, until creamy (1 to 2 minutes). Add bowl Continued on page 20 , |
