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Show Thursday, December THE GREEN SHEET 17, 1M7 r Make A Safety List Check It Twice TRIPLE DIVAN Rochelle Williams Decorating is a focal point of the season. But the season also is characterized by aholiday lot ot fires, many of which are traced back to seasonal decorations. Most tires can be prevented by taking the Mowing simple safety precautions: other electrical decorations out ,'KP UM sW?gs anddren attracted to Pre Ughts anddeSratioS This recipe is always a guest pleaser. It is simple but makes any dinner a special occasion. pkgs. frozen broccoli lb. cooked ham (8 serving slices) lb. sliced turkey breast or 1 whole chicken breast, sliced ''2 lb. cooked shrimp 1 10.5 oz. can cream of chicken . " strings that have been tested tor safety. Look fortheULMark. 'Check each light set for broken or cracked sockets, anw wimc frafven or hare n . w" jumbc wuucKuuas. neaiace worn or broken 7.lieht sets. 'Overloading circuits with too decorative Ughts andor light strings can cause fire.many Check marking on product for maximum number of lampholders andor light ,. 1 f. strinoe wh ifh nun wall h tVUim,'IHI "J"vi lOgCUKr. 'Check marking on light string. Never use decorative light strings marked "For Indoor Use" outdoors. 'Unplug light string or decorative light before making repairs, replacing lamps or replacing integral fuse. 'Always turn oft tree lights before leaving home or going to bed. A short circuit can cause a fire. 'To prevent overheating or damage, use only decorative lamp features packaged with each string or follow manufacturer's Instructions. Make sure your tree is fresh when you buy it. If the needles are brown and break off easily, the tree is a flight I'M 11,4 411 fyM flam-inabili- ty tree or near evergreens or draperies. Use only manufacturer's 10-o- z. soup cup mayonnaise tsp. curry powder 1 cup table cream 1 cup evaporated milk , 3 Tbsp. lemon juice 2 Tbsp. margarine 2 cups soft bread crumbs ' pound (2 cups) finely shredded sharp cheese The Green Sheet Staff 2 C J ISA. 'Keep your" tree base holder filled with water at aU times. Heated rooms dry out trees; a dry tree is a greater fire risk. 'If you buy an artificial tree, make sure it has been tested for by UL. 'To avoid electric shock, do not use electrical decorations on trees with metallic needles, leaves or branches. Use color spotlights above or beside a metallic tree, never attached to it. Place your tree In a location away from fireplace, radiator and other heat sources. Be sure it is out of your home traffic pattern and does not block a doorway. Never use lighted candles on a 2 specified fuses to replace burned-ou-t fuses on decorative light strings. Never use aluminum foil or different rated fuses to replace burned out fuses. Don't pull plugs from electrical outlets. Use the gripper provided on the plug. Don't cut or damage wire insulation when installing decorative light strings. Replace burned-ou-t lamps on electrical decorations only with lamps specified on the package or instruction sheet to reduce the risk of overheating. Buy toys appropriate for a child's age and development. Most toys list the recommended age group on the package. HBuy toys for infants an toddlers that are too large to fit in the mouth. Be sure eyes of dolls and buttons on stuffed animals are securely fastened. Be sure electrical toys are tested Look for the UL Mark Be careful with "fire salts" that produce colored flames on wood fires. They cause severe stomach disorders if swallowed. Keep them away from children. Throw away gift wrappings immediately. Don't burn them in the fireplace. They can ignite suddenly and cause a flash fire. Burning evergreens in a fireplace is also dangerous. The flames can flare out of control and send sparks flying about the room. Equip your home with a UL Listed ABC type fire extinguisher and smoke or heat detectors. They make good stocking stuffers. - tor safety. Cook broccoli according to package directions, be careful not to overcook. (You can substitute 2 pounds fresh broccoli that has been steamed.) Drain and arrange broccoli in serving sizes, in a quart shallow baking dish. Arrange ham slices, then turkey slices, then shrimp over broccoli servings. Combine soup, 3 mayonnaise, Choose from two optical options at one low price! curry, cream, evaporated milk, and lemon juice. Heat and stir until mixture is smooth and warm. Pour sauce over meat combinations. Melt butter in frying pan. Add bread crumbs and stir until all are buttery and slightly brown. Add the shredded cheese to the crumb mixture. Combine well, then spread over sauce in baking dish. Bake at 350 until sauce is hot and bubbly and crumbs are crispy and golden, about k hour. Makes 8 servings. Your choice Jk $99 complete PRETTIGE KERSTDAGEN GELUHHIG NIEUWJAAR PARTY PUNCH Paula Harris 12 oz. can lemonade 12 oz. can orange juice 20 cups water 2 cups sugar 1 1 GOD JUL CLAM CHOWDER Karen Sorensen CPavcsurk3err ffi mod .'.Hi ,4 .j-s- be.. , 9H win:;.- CANDIED ORANGE CAKE Toni Davis This is an unfruitcake-lik- e fruitcake. If you like candy orange slices and coconut, you'll love this! CAKE: 1 1 RAISIN DROP COOKIES cans clams 2 or 3 6V2-0- Z. 2 cup diced celery 2 cup small diced potatoes (raw) 1 cud finely chopped onions i72 lap. oan Sherrie Glissmeyer ' . Add cooked vegetables. Add clams and approximately 2 tablespoons of red wine vinegar. Stir together and serve. pkg. dates, cut up 18-o- z. Mix, add chopped nuts or chocolate chips if desired. Bake lb. candy orange slices, cut up 1 cups nuts, chopped 3'2 cups flour, sifted V2 cup buttermilk ltsp. baking soda 1 cup margarine or butter 2 cups sugar 4 eggs, beaten 1 can coconut at 400. 2 f lL I z. 1 GLAZE: 1 cup powdered sugar 2 cup orange juice FUDGE 1 Terry Madson 1 cups sugar can evaporated milk 1 pkg. chocolate chips llrg. chocolate bar 1 cube margarine 1 pound marshmallows Nuts 4M aside. Mix buttermilk and soda. Set aside. Cream margarine and sugar. Stir in beaten eggs, flour mixture, buttermilk mixture and coconut. Pour into two 8x4 V2 loaf pans or one large bundt pan. Bake at 250 degrees for 2 hours 45 minutes. To make glaze, mix sugar and orange juice. Pour over hot cake. Let stand overnight in pan. To store, wrap in foil and place in plastic bag. Close tightly and store in cool, dark place. Beverly Weitzenhoffer lk cup corn meal cup boiling water cup milk 1 Tbsp. shortening 14 tsp. salt 1 egg 1 'z Stir corn meal gently into rapidly boiling water and cook, stirring constantly, for 15 minutes. Remove from heat, add shortening, milk, salt and well beaten egg. Mix thoroughly. Turn into well buttered baking dish (about a 1 quart size). Bake in hot oven at 400 for 25 minutes. Serve with spoon from the dish in which it is baked. Top each serving with a pat of butter. Serve in place of potatoes. Freeze in appropriate container thaw to serve. Punch is most refreshing when slightly slushy. includes: a complete eye exam by a Doctor of Optometry, Softmate B or Bausch & Lomb Softspin Daily Option 1 Wear Contacts, prescription eyeglasses with selected fashion frames (single vision clear plastic lenses 4D) and ) ft--. select sunglasses. ($175 value) a 2 Includes: complete eye exam by a Doctor of Option Optometry and two pairs of prescription eyeglasses (single vision clear plastic lenses 4D) in your choice of a select group of fashion frames. (S175 value) In both cases bifocals are extra. Bausch & Lomb, Ciba or American Hydron Standard Daily Wear, $30 extra; Bausch & Lomb "O", Pcrmaflex or XL Extended Wear, $30 extra; Bausch & Lomb and Ciba Tinted Daily Wear, $40 extra. CHOCOLAATE CHIP COOKIES Bonnie Monson 2 cups shortening cup brown sugar 2 cups white sugar 4 beaten eggs 2 tsp. vanilla 2 tsp. salt 1 tsp. soda 4'2 cups flour 2 cups chocolate chips 1 30-da- y Ends January 30, 1988 and may not be combined with any other offer. See optician for full details. Cream shortening with brown and white sugar. Add eggs and vanilla and beat until smooth. Add sifted dry ingredients and stir until mixture is smooth; add chocolate chips. Drop from teaspoon 2 inches apart on a greased cookie sheet. Bake at 350 for 10 minutes. In saucepan stir together evaporated milk and sugar. In another pan, combine chocolate chips, chocolate bar and margarine. Boil milk and sugar for nine minutes stirring constantly. On add marshmallows. Add chocolate chips and stir until melted. Add nuts and pour into pans lined with eighth minute, waxed paper. Let stand and then cut. CARROT CAKE SPOON BREAD rWECMDSP all ingredients. 1 Mix dates, candied orange slices, and nuts with flour. Set JOYEUX NOEL BONNE ANNEE ZALIG KERSTFEEST GELUKKIG NEURUJAAR Combine 1 Add all vegetables in pan. Drain clam juice onto vegetables. If it doesn't cover vegetables, add just enough water to cover. Cook until tender. While cooking: Put in another pan V2 pound butter; melt. Add 1 cup flour, stir until it is smooth. Add 1 quart half & half. Stir until very thick. .ioonaa siDoim cup raisins cup water Put in saucepan and bring to boil. Add while still hot: 1 cup shortening 2 cup sugar Let cool, add: 1 tsp. vanilla 2 to 3 well beaten eggs Mix well, add: 4 cups flour lA tsp. salt 1 tsp. soda ltsp. baking powder Cinnamon & nutmeg, optional 2 &jjf IwNCSRW tsp. double strength vanilla tsp. almond extract Karen Sorenson frOhliche cups flour cups sugar tsp. soda tsp. salt 2 tsp. cinnamon Vk cups oil 2 2 2 2 UM't weihna chten OtigtiK und ein glcckiches neves jahr 4eggs cups grated carrots cup nuts Raisins (optional) 3 1 Sift dry ingredients into large bowl. Add oil, beat until well mixed. Add eggs, one at a time, mixing well after each. Stir in carrots, nuts and raisins (if desired), by hand. Pour into 9x12 or Bundt 0 pan. Bake at 350 for minutes. 40-5- Icing: 1 2 cream cheese cups powdered sugar z. ltsp. vanilla 3 Since 1966 RAISIN BOIL LOAF CAKE tsp. soft butter Mix together until fluffy and spread on cooled cake. Sherrie Glissmeyer 2 cup water Tbsp. cocoa cup raisins 1 cup sugar 2 Tbsp. molasses or honey Cook all ingredients together and cool. Add: 1 rounded tsp. soda diss in X "Our food is all ' Homemade' prepared fresh daily for your enjoyment." "We are not a fast food restaurant." Take your time and enjoy the food. 1 1 water 2 Tbsp. "The best Ifefion Food in Salt lake City." Mark a European Style Dinners Served to Perfection water tsp. vanilla 2 cups flour (or more if needed) Italian Sousaa factory 1V4 Bake 1 hour at 300. Certwrirt Hollywood Hotibi 249 Hot, Mild or Garlic East 3300 South Salt Lake City, Utah 466-037- 1 |