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Show MeUaway Chocolate Cream Cake In this delicious cake, whip-pin- y cream provides all the Using a clean beater, beat until rounded peaks are formed 3 tfl whites shortening and part of the liquid, and is responsible or much of the special delicacy 1. L -II.. 1 Gently but thoroughly fold together the whipped cream and beaten egg whites. Fold into this mixture alternately the dry ingredients in fourths and the milk mixture in thirds. After each addition fold only until ingredients are blended; do not overmix. Turn batter into prepared pans. I- appealing. Fill and frost with a delicately sweetened cocoq- - or w$$pe d pepptrmint-flavore- cream to make it a veritable super cake! Grease bottoms only of two round layer-cak- e 9-t- n. pans. Line with waxed paper cut to fit pan bottoms; grease the waxed paper. Set a bowl and beater in refrigerator to chill. cwps Vi P 1 tables? ! salt Mix and set aside V, w milk teaspoons vanilla extract Using the chilled bowl and beater, beat until cream stands in peaks when beater is slowly lifted 1 cm chilled whipping cream 2 A $10 SALAD-DRESSIN- BETTER BLENDING Carnation , Special qualities of Carnation not found in ordinary milk always keep ground beef moist and firm right through - Prize-Winni- 7'7 77: a - 7 Up. Cool completely before filling and frosting. e Two 9-- in. 7 : M mediately peel off waxed paper and turn cake layer right-sid- 1 cooking... withoutJail. f f. Take cake layers from oven; cool 10 min. in pans on cooling racks. To loosen each layer from pan after cooling, run a spatula gently around sides. Cover with a cooling rack; invert cake and remove pan. Im- baking ' when you cook ground beef with center. wgtr i , i Bake at 350F 25 to 30 min., or until a cake tester jpr. wooden pick comes out clean when inserted in center of a cake layer, or until cake springs back when touched lightly at the Sift together and set aside 2 cvps sifted cke ftewr 1 Stays Juicy, Never, Crumbles I round cake layers ng RECIPE G froma Family Weekly reader Mrs. James E. Weiser 1003 Berkeley, Boise, Ida. Avocado Salad Dr cutting Rinse, peel, cut into halves, and remove and discard pit from 1 medivnwiie ripe avocado Cut fruit into several pieces and force through a food mill or sieve into a bowl. Add gradually while beating stantly Vi con- (Y4D01&TEO TWO NEW WAYS TO SERVE GROUND BEEF 'from Contented Cows" " cap salad ell Continue beating while adding gradually 2 cup (small can) undiluted Carnation Evaporated Milk 1 egg 4 2 pounds ground chuck V2 cup cracker crumbs 1 V2 teaspoons salt rr pPMHMMMBmSHMHSSSk' tablespoons lemon jwlce Blend in 2 tablespoons minced anion Vj teaspoon salt Chill in refrigerator in a teaspoon pepper teaspoon dry. mustard Vi cup g rated onion ,12 cup chopped green pepper Blend all ingredients together until smooth. 1 1,rf(-B-- H tight- ly covered container. Serve the same day. About J cup dressing meat loaf. Put meat mixture into paper-line- d loaf pan (8"x 4"x 2"). Bake in moderate oven (350F.) about 1 hour. Let loaf stand in pan 10 minutes; turn out on platter. Slice for serving. Family Weekiy Magazine. November 4, 115$ quick "broiled tURGEUJbrm meat mixture into 6 large patties. Broil patties 10 minutes on one side; turn "Burgers." Top with tomato sjice. Broil another 10 minutes ; serve at once. |