Show CARAMEL APPLES ARE GOOD properly prepared they make n delightful variation caramel are n dainty dish served at n boston restaurant which caters to the feminine taste to prepare them take six tart apples one cup each ot white and brown sugar one fourth cup of cream one large tablespoonful tul butter one cup chopped nuts one cup each of whipped cream and ater and tablespoonful tul granulated gelatine make a syrup of the granulated su gar and water peel and core the apples and cook them slowly until tender in the syrup turn them often and take care to keep them whole when done remove the syrup and add the gelatin to the syrup place the brown sugar cream and butter in a saucepan and cook to the firm ball stage then add the nuts place the prepared apples in a dish and fill the centers and cover the top with the caramel nut mixture then pour tho syrup around them and set on ice to chill when ready to serve covered with whipped cream they are a delightful variation of the common baked aple |