Show Holiday Trimming That's Danish Mincemeat Dessert 5 R e s sd sJ d J s sr sIt's r 1 Its It's home for the holidays with family and friends gathering together many times during the festive season between Thanks Thanks- Thanksgiving Thanksgiving giving and New Years Year's If planning menu for each gala dinner and impromptu session ill is in your hands you are probably on the lookout for interesting new dishes to add to your present traditional family favoritEs favoritE's This new Danish Mincemeat Dessert is one of those desserts that's a boon to busy holiday hostesses for pretty as it looks its it's easy to put together Spicy fruit filled fruit fIlled mincemeat pie filling from a can is spooned into a pie plate then topped with a crown of rich Danish pastry This is pastry that needs no flour and rolling pin to prepare for like the canned pie filling its it's ready for you to tl bake made from a roll rollof of rEfrigerated orange Danish rolls The perky dollops of Orange Whipped Cream that garnish the dEssert make use of the icing that comES comE'S with the package of simple rolls but what a flavor combination I Danish Mincemeat Dessert 1 can t cups mincemeat filling 1 can refrigerated orange Danish rolls with icing Spoon pie filling into a inch 9 pie plate Unwind rolls and loosely twist into a coil starting at the outer edge and leaving the center open Bake at for 15 to 20 minutes Serve warm garnished with Orange Whipped Cream Serves 6 Orange Whipped Cream Whip 1 cup heavy cream until it forms peaks Fold in Orange Danish ICIng |