Show Halibut With Italian Flavor M r e Italian influence shows in in this colorful delicious treat of halibut hali hall but The white steaks are brushed with olive oil then topped with a mixture of green onion onion fresh Cresh diced tomato garlic and oregano A final sprinkling with Parmesan bread crumbs and the entree is is re ready dy for the oven To Italians the completed dish is only as os good as os the or original ingredients Only vv when hen you choose hoose genuine North Pacific halibut can you be assured of oC a delicate flavor and firm texture with witha fat low content tent a high protein high protein on With Italian style Italian style halibut serve thin vermicelli cooked just until tender broad Italian beans and a crusty bread Italian Style Italian Style Halibut 2 pounds genuine North Pacific 1 clove garlic minced minEd halibut steaks fresh or Vi z teaspoon oregano frozen 2 tablespoons bread crumbs rumba Olive oil I 2 tablespoons grated Parmesan Salt and pepper cheese 3 green onions sliced t Vs cup cP dry w white hite wine or water 1 medium tomato diced Thaw frozen halibut Brush both sides with cil and sprinkle with salt nd end pepper Place in shallow baking dish Combine green onion onion tomato garlic and oregano Spoon over halibut steaks Mix bread crumbs with Parmesan cheese Sprinkle over fish Pour wine ine wine in in bottom of baking dish Bake at degrees decrees 25 to o 30 minutes or until halibut flakes Makes 4 servings 1 J. J |