Show fAMIL Pr P r r LUC e b BY HELEN HALE For a special treat taste make a sweet potato apple casserole alternating layers of sliced cooked sweet potatoes with slices of raw apples in a bakIng dish Sprinkle each layer of apples with brown sugar and dot with butter Bake until apples are tender When using fresh peaches or bananas and apples in a salad dip the slices in orange or lemon juice to prevent browning Dice cooked ham add It to toa toa a golden cheese sauce and serve hot over cooked cabbage cauliflower asparagus gus A dash of sauce will give the cheese sauce extra zip Enhance your savory dinner stew with a topping of perky parsley pinwheels Roll RoIl Rollout out biscuit dough to a 1 rec- rec rectangle rectangle tangle brush dough with melted meted butter sprinkle with chopped parsley roll like jelly jellyroll jellyroll roll and cut Into slices Place slices cut side up on top of hot stew and bake until crus crusty ty brown Helens Helen's Favorite Spinach Salad Fantasy Serves 6 46 V 2 tablespoons instant d onion 2 tablespoons vinegar 3 tablespoons salad oil 4 1 teaspoon dry mustard 1 teaspoon sugar 3 to 4 drops tabasco sauce 2 1 teaspoon seasoned salt 4 b bacon a con diced an and cooked 2 1 pound chilled fn fresh sh spinach leaves 3 hard cooked d eggs Place first seven U in covered jar and shake to blend Tear spin ach Into sized bite pieces ar- ar arrange ar range q quartered e eggs gs on spinach sprinkle with bacon and shake on Toss lightly and serve |