Show r r l n This Is but one of 2500 ways of preparing tills this nil all KI L Try nourishing food I Cup whit Sarah Tyson Rorer says O r It Is the Finest 1 consider Shredded Wheat 15 heat And the Sweetest Biscuit the most perfect of all fouls BISCUIT L It b the thus tar far put on the And the kind WE drink at home hams Our cook book The Vital Question telling 2110 ao outs Cup a t you ou tb the eo oilier II ler ways wal sent FREt j upon reee receipt I pt 0 of f a postal posta I Cl card rd roe 10 a pound I ter a pert THU NATURAL FOOD COll COMPANY NY Niagara calls New York YorkI I I I Cm 1 ot hitter tI g ht Two hall hail n a long and eluh horn born lI fight hl with nn on tiny lilY right lung writes J I Jo F ot of Un Du Pont Pontha JA ha au r i RAIO g ro mu InU up y thought lilY my time until rune All As II a last resort I Ur Dr New Discovery for tor Con Thu Tho benefit I received striking and nn l I wms on oil m my feet tt In a afew few rew dA days Now JolI Ive entirely regained 01 my health It conquers all n Colds and Throat and Lung troubles iced try by i r M 1 I Drug Dept tOe We and Trial boltl bottles free l lu Su SI R C f for TO 1 EAT II 1111 Mobil 1 lillI fl I This matter will b he faund to bo be entire entirely ly Iy different and to lo the he us UI ual col run Jinn ot of fond articles In ht lint eler every Item Is II n of culinary and eminently Conducted b by Mar quells humbling to whom all InquirIes Should bo be addressed All rights reserved by Manning Co Chicago Menus for Next Three Days n 1 SUNDAY BREAKFAST Fruit Hominy Huger anti Creamed potatoes Coffee DINNER n Gumbo Canned Cannell Turkish Tongue rill cut raid cold CAt Catsup UP Potato Salad Cheese Cheet ul of nil all Coffee SUPPER 1 Eggs n a tit III Spiced Oysters Celery Celer Fruit MONDAY BREAKFAST Cocoa cereal U Cereal Fruit rem Frizzled Ut Meef t Scrambled HII ligga Toast Coffee correo LUNCH Slot Tomato Sauce tolls Ora Crape Juice DINNER Clear with Onion Orlon l parch Apple Cake Cortel TUE TUESDAY D Y YI I BREAKFAST Cereal null C Cakes Tomato Cakes Coffee LUNCH tongue mind and Potato lean IlIn Haled Stewed Fruit Juice Juleo DINNER and Oysters HeCl Potatoes Cheese u Coffee Turnip Croquettes two Iwo cupfuls lit of sold Iohl boiled ton Ion chopped amid put through h ti K grinder 1110 cupful ot of roll Ihl bulled turnips n II Ill or l and minced parsley o II of r eel 1111 eT cy suit and t popper r and 1 a little curry eUTry u Powder 1 a supra III t Ih Iho yolks o of two eggs Mix well w and I Ilour lour In Ii little 1111 In III egg roll Jn In lour Bout anti fry Cry In deep fat Colt Herve wi with II DIced Turnips I Iare are ninth cal cuI till the turnips Into Inlo Inch squares bail holl ninth nearly n tender In a vry smog nil I at w to Cu n I or turnips II t or sugar and level 01 cult I Let I them holt hall dr In IIO then n a tow tOll II or cream nil lip with on an egg t 1 Vi III al voce ht hI heated dish TurnIp Bisque Blaque Take uk four large yellow turnips n I ot of stun lOUII beef OliO mite omen ollion and 1 n quart or of cola olt and It let tor nn an hour keeping below boiling holling 1 as I much us through n II puree sieve retura to 10 the kettle add I 1 a pint of oC hot milk or eni to 10 malt II Ill lh lino r ironer cues cnn stoney and let cone I td boll Ing nit point Henson ora to taste w Ith salt Mil ont and p stir pUr In hut U a or of butter and serve Turnip Soup Inre chop and C fry n quart Qt t using two ounces of Or halter over oer i the Iho ot of sin lr a nd n ten t or it loJ and ani two Iwo cups ot of broth Cover over amt R g ally for nn 1111 Toast Tenet six Mix of bread the turnips weli mein them bite o II bak lug dish Mil dace Ince the toast over them And with lIh ills ot of butter hake Buke for tur hAlf u II Serve Ihl this with hol con lUI of oC rabbit noun pulling n a table ut of the baked turnip mixture Into Inlo each plate Turnip end and Frankfurters Isel fluid two IO 1 turnips then rut NIt Iho slices Into strips Coves with holing water nIl add IL a level lerl tablespoonful of singer holt holtI i halt In hour then eight I potatoes 1 and cut eul into JUI and 1 n or of salt When three pounds ot of n tr cover null conk slowly till for fen In mill tiles Remove the keepIng kepI lilt then WArm while you rr try quarter r fir of n A pound ot of rill fat pork and two fit at for Cor ne hive Iles In III Ina 1 a fug ot or flour cook a 1 few lilt otee then III n add the Ihl water cr from the bur nil trips and let lel It hall holl up well hen tour over the line II All Adl more snit salt If sad p to III In taste lr l plan In n drop oblong II lilt arrange lIO Ili the buso anti sprinkle minced over lI the e jot op Glazed Turnips with Gravy or pure Jure twelve small turnips ot of Biz and hive 1111 minutes 8 then drain nM mid dry them m littler HUler It n bottom hollom ot of A sauce large enough to 10 the plan ced unit the tho oWr let Iet theta cook mull n 1 gulden brown color II a tit or Over them Moisten lollen with n II cup of 01 White while broth add 1111 n of suit and n stick lick ot of Tit h a or Of timer lr over the top r ot of leh tuna In and In Ih thin oven III b Iok tel for minutes Iho they are Ile done remote the lito paper the inn In n II hat dish mud rEi red uco the t I tor Cor six maters lit t te e 1 cup Clip of 1 broth into Inlo the pan unI 10 io tins take out alit th the And Ani the sauce over I e l turnips Coup Remedy I is to lu Take i Thin Tho finest quality of oC granulated loaf lont fir Is u used cd In the ll a e m ut ot Cough Monody and the Iho roots lOOts used In its II give It a similar to maple mallot syrup making junking I I It quite pleasant to take Mr 1 I L tit ot 3 Id In s lag ot of thin remedy LY I 1 have used r r Chamberlains Cough Couch Remedy with my i for or several years earll and CAn truthfully III say It I is the b beat t preparation f ot of tho ho kind I of oC Tim h like to tAke It nett It loos hns no after r effect sale anle b by Z L C tit M I Drug I r k |