Show How of Farm Fann and Other Pro stood are Ih the local market tolo today Fm Alfalfa p per r ewt baled 65 Timothy Ie le ct baled 75 heat per bushel 1 05 S Corn per er Corl Coral cracked per pounds 14 1 10 Utah oats pot per i 1 S to Montana nat oats per itO pounds R j 1 to JOUn whole ocr 13 Barley rold rolled iier pounds Flour per por 2 Ii 0 straight ImrIe grade 10 Ihs Ilig Flour high patent per 11 2 44 40 t AND per pound l to ZOe DrI Dressed 11 peric Ier er Hi 15 to e veal per pound 12 to 1 Ito Drossel muton per poundS 8 and llo 10 Dressed lamb POI per to 2 la ri s 16 i hel hiens per 10 1111 t 16 pt ducks CI pound Dressed per II ih 1 to 1 16 1 ur 0 DAIRY PRODUCTS Butter per pound 34 30 i heel per nd O Eggs Egus Per COCO anti t Eggs per dozen 3 35 H 44 FOOl cheese per to 10 M 64 real feal cluck each 16 per paIr ii AND 2 tot tal i per box to 40 lIeI mer II to 61 60 lId eI box hox 4 SO per per bunch Per cr doz M Utah peu pel bushel 1 1 Utah POI lIce Pa n Pears Penu 51 Ic New Early nOle fl potatoes per bushel ret red dl dry onIons per prk each lOc and I Carrots two haunches buncheR fl 0 basket CO to ce POI per bunch DI pIckles per er quart I la each ench 10 to 1 Hubbard squash each 10 to Ir 1 Sweet potatoes S 6 pounds n FIgs 31 60 1 per Ol per quart FlaIL Chinook Ralmon per 11 HalIbut per er 15 Striped bass bUIR per pound 20 Shad pr pound 15 fole Soles two for or O 25 Flounders PH per pound 1 ts two for tor 25 smelts per er pound 15 Rock hock cod 2 pounds 2 I rn Cat W 1 1 5 J l 1 rAh resh COlt coil I 1 Sen 2 pounds 25 I 1 15 trout 2 24 hlo Oll 20 Eastern mackerel 3 roh n I a n 1711 n n nN N Y Counts Oyster Oter per cn can 60 I Extra select pcr ier cal can 6 00 per GO 60 poInts In Ill shell hel per doz 25 Standards per quart CO O Mountain trout per pound 50 1 15 Lile LIttle neck per toz doz 30 O 2 24 I I II IG S try 2 1 h mackerel pet Ih M 30 u |