OCR Text |
Show I fri-rTn s - Km-.k uXVT P , ; J CHARCOAL 8 Kr- 'V? 'fv'rr BOTTOM CUTS . BH mm ' , ( 1 f TiWW- ' i ' ' ' " ' ' " f ' ; M' ! P i ?n WESTERN FAMILY . .r--f ' I i BISCUITS B .V V . X . " ''Ji I ! I 1 8 Ounce I 303 Size Del Monte Cut aa 9 ounce Size French's Af H Extra Fancy Sigman 1 Gresn Beans 4 for yVC Mustard . . . 2 fbr Jt . SWISS STEAK lb. 65c WEINERS ' 11), 49c ans 2 for 25c P,ates 100 69c Boneless ' Sigman 8 to Pk Holsum Hamb. or 48 Ounce Size 00 ROUND STEAK' . lb. 93c. SLICED BOLOGNA lb. 49 c Ds Buns 2 for wesson on Vc ;, I Econo Pack HiLand "316 Scott m Boneiesswaste Free Ics Cream .. !4-gaI "C Plcscemats . . . 2 for OjC : I PIKES PEAK ROAST ill, 68c HAyitJ 1 FILLETS II, 49c I w Famay W.K 1 m , . 9q i I 1 Corn 5 for Ivory Soap . . 4 for VC I Top Cut Bar-B-Qued ' B .ABBABM. kmim m ma n ajt MAMsf h RkFi nekRa b bv 1 H oz. Bottle Hunt's 6 Ounce Size Happy AA ;l I ROUND STEAK lb. 86c F011C SPARER! lb. 9c I cotsop 2 w 39c snappers ... 3 for 1.00 : I ! Fresh Eeet " I R6g' 1 Aft 10C " Gian' LQ ' I ninnr'nAii a t na uvhnve o" TirtiKif'Ssrr If, if. I Cr'ker Jacks 12 for " I.WU Fab Detergent .... O't SHANK BOIL 3 lbs. 1.00 HEARiS & iQNGUE&ld. 19c Re,0lJswraP Z- w ZeeT r " Broiler Foil . . 20-ft j Drinks ...... 5 fbr W ' 1 OlfCir C!lH? lift il 1 ll t 1 Vn"'''ll7rTT?rT?rlJTVlTlT iQTTWW I JTT i- , - k I For a New Taste Treat . i TU. D ., ...... 0 v i , s c I ' I Things Go Better With V pP:T'; 7 rD hi "ANGELS I "COKE" I I ' W-' ' '" . . MM iL lit' I I fly I Fruit Topped and .1 ,, . i j C; .' V-jX " j t Hj j I V Angel Food cake Have a Thing" N Coke .. , ' f " . - Y) C 1 JllSf 19C I Corn 39c cfoz YeHov Onions 3 lbs 19c Celery 9c lb. HARDWARE SPE0IAL J I A REAL BUY Stuffing Peppers 5c ea. Seedless Grapes 17c lb. Lettuce . . . 2 heads 29c TjToTf 1 Health and 1 laStlC iOOlerS S :,Q:V:Q:::: I jf I 22x12x13 Heavy Duty Johnston's 9 Inch f f 1 i i H Darnn Pio 71r Cf 01 Kf5IS 0F SlIffllpSQ OOC I " I I Ad Prices Good ZTDiX I Strawberries ... 5 for 100 Hslr Spray 39c T2Tl ,m. (Tfi I 5 Ounce Banquet M J " o J 1 T I R A A I 8B . , y Sunday - 9 a.m. to 6 p.m. I I AA)srrN Cook- n-Baq . . . 3 for 75c i!-2-L I n ,M , , ifiEo E 3 if I I Afli I: Closed Monday, Sept.4 ft fl r " "jSOiwCV I Sloppy Joe, Sliced Beef, Chicken a-la-Kinjj, Bar-B-Qued Beef Bfgflfj J fflf Vf 3 ! AROR DAY Wf f I Jj fill 4 A'ttL ?l 1 Turkey N Gravy, Salisbery Steak, Har-lHiued Ham, Chip Beef 2 Wj o o . LABOR DAY LJ" -iiibSiZS |