Show NEW USES FOR DOUBLE BOILER Some ne has well said that if lf we really used properly the conveniences we wei have we should find most find most of our routine routine rou- rou i i tine work worle cut In half halt This thought comes home as winter approaches and II cooking becomes a serious matter malter The three meals a day of the cold season I are a very different matter from the cold luncheons luncheons and light of summer One of our we w wedo wedo do not not always appreciate or utilize as much as we should is our old familiar friend the enameled ware double boiler To most of us It means a utensil to cook the cereal In to heat milk to make a custard perhaps but how often do we weI I realize that that'll It Is Invaluable for reheating reheating reheat reheat- ling ing leftovers leftovers that that while not a tireless fireless cooker It comes very near being a self I cooker It is a boon to the busy housewife housewife house house- wife not to to watch and stir all I the time Anything which needs slow cooking cooking and and many things are the better better better bet bet- I ter for It can It-can can be cooked In this easy wa way Another point In favor of the double double double dou dou- ble boiler which we sometimes overlook over- over I look Is the different sizes in which It ItI I comes A very small size will often orten bo be boI bI I found most convenient for reheating I I sauces gravies etc Tr Try reheating hash hashI I In a boiler Instead of In a fry- fry There is Is then no danger of the hash being dried out as it usually I is when done clone In a pan Cold vegetables can also be reheated In this way without with with- without I out adding more water Is apt to tomake tomake tomake make them tasteless |