Show Perk Up Appetites With New and Tempting Desserts 8 f Jilt 11 mt ff 0 dif 14 p y- y 7 J 4 I 14 v I t. t c l a o r fY df sa o a 1 4 N. N v. Io A hot dessert that goes around famously in summertime summertime raspberry raspberry pinwheels New Toppers on Stand-bys Stand Revive Family Interest As the thermometer oas boas soa s so does your responsibility as a meal- meal planner Complaints such as too hot to eat or tired of those same old foods ring in your ears Youre You're about distracted trying trying trying try try- ing to keep the family calm cool and healthy on scorching days Dont Don't despair Take Tak a few deep deep breaths mop your brow and try some of these ideas to enliven those summer-jaded summer appetites Putting new toppers on desserts is a great idea its it's easy to follow through with all the delicious fruits berries and melons that are at your disposal in summer Why not spring one on the crowd I I for a July Fourth dessert A tart fruity sauce lightly spiced steps up the plainest of pastry or other b baked ked dessert while candied fruits cocoanut and nuts can put new glamour into cake and cooky coat coat- ings And peach raspberry blueberry blueberry blueberry blue blue- berry and other fruit sauces greatly great great- ly flatter frozen and gelatin des des- Cool to the eye as well as the palate is fruit ambrosia Mix 1 cup granulated sugar 2 tablespoons flour J i teaspoon sat 4 cup orange orange or orange or- or ange juice i cup each of pineapple pineapple pineapple pine pine- apple and lemon juices and 1 1 tablespoon of butter Cook slowly and stir constantly until creamy then add t 4 teaspoon cinnamon and Vt i cup of Cook and chill Pour it over squares of sponge or orangel orangel orangel angel food cake cottage pudding or simple baked dessert This Salisbury frosting turns a plain food into a right smart des des- sert Heat 3 tablespoons of cream in 4 of butter add 1 cups confectioners confectioner's confectioners confectioner's confectioners confectioner's sugar Beat well let stand 5 minutes then mix again until creamy and blend in ini i cup each of broken nut meats candied cherries cherries cherries cher cher- ries or pineapple and currants Add 1 teaspoon vanilla U i teaspoon lemon extract and ands r Vs s teaspoon of salt Chill and then spread over baked cake or cookies You can arrange it single or double-decker double fashion and spread with some small fruits or berries RASPBERRY PINWHEELS 1 cups sifted 1 egg well flour beaten 2 teaspoons 4 J cup butter baking 3 2 cup red powder raspberry jam 2 teaspoon salt 3 1 cup chopped 3 1 cup shorten- shorten nut meats ing Cinnamon 6 tablespoons 1 tablespoon milk water Sift flour once measure add addI I baking powder and salt and sift again Cut jn in shortening Combine milk and egg add all at once to flour and mix to soft dough Turnout Turnout Turn Turnout out on slightly floured board and knead 30 seconds Roll inch Vs-inch thick Cream together butter and jam spread one-half one of the mixture mixture mixture mix mix- ture over dough and sprinkle with nuts and cinnamon Roll Roli as for jelly roll Cut in inch 1 slices Combine Combine Combine Com Com- bine remaining jam mixture and water in greased pan inches Place rolls in pan side cut-side down Bake in hot oven degrees Fahrenheit 15 minutes decrease heat to moderate degrees Fahrenheit and bake 15 to 20 minutes longer Remove from pan at once Yield 12 pinwheels |