| Show CRESS RESS iBy By Anne Fashioned Black Faille Silk Frocks Will Be Ref RetUrned Returned Re- Re f turned to Fashion in the Spring Touched Up Up With WithE E Faint int Colors I EW JEW YORK Feb The 24 24 The houseWorth houseWorth house houseWorth Worth has set its heart on I the the of definitely old fashioned ns and has produced new ones ones ones' for spring that are improvements on onIt ones which ich this house launched t summer m- m P Possibly there is no real improve improve- ent in ent-in in them from an artistic point view Our eyes may have become It with clothes that are per- per near the 1840 period clothes period clothes ich at first we resented and con con- l dered atrociously ugly It Is not notly notly ly in fashions that the public mind customs itself to things which It at in the beginning No atter how much we have rebelled an incoming style we have ended in accepting it and Ii educing dueing adverse criticism to dead hes gowns of ribbed silk with ery gry full sleeves and skirt gave us a were first udder when they lunched in this country We looked I ton on them as we now look upon the fecks focks that Doucet has created for the ht endon fIndon Mlle Mile production at of is Disraeli creating ing the the in Miss Dale played with so uch skill and charm in this coun- coun the Disraeli of George Arties Arliss when one of the leading American displayed some of the new Forth we had an instant feel- feel gowns they must have been cr created had buyers replay play play and that our tade ade rr a mistake in assuming that they Sere pore intended for foi this season but spite their lack Jack of popularity orth Forth continued to make them ander and Iter ter er a while we grew accustomed to that they were not only tended for the season of 1815 1915 but at they were gradually gaining pop pop- rity I Black With Color B Both th Worth and Indorsed e idea ot of making a a. cascade down he side of a a. skirt into which was a a. lining of pale colored Ilk Uki and satin This This took away the of these silk sUk rocks and the idea In itself gained ride circulation among American l during the winter The Worth method of handling the was not copied in full but buthis buthis buthis his- his detail gained a a. place on a valety valety valety va va- lety of afternoon and evening gowns There is no doubt that Worth most as cil ass theto her fell as a number of the other most amous among houses in Paris intends to upon spring frocks of ribbed ilk made up after a bygone period nd neither is there any doubt that elwill accept the idea although the dressmakers may modify the owns as the season progresses Jin In ln this country we like taffeta now letter Jetter than faille but we shall wear in suits as well as street Pocks There here will be another effort black a popular color al al- rough OUgh each step in this direction has ailed instantly in America since the tar far began begs If it is brilliantly touched With another however however- it may take Sake ke itself more welcome Gown From a Play Looking at the French frock which a I sketched today one would say that was surely intended for a a. play and pt for the main street of an Ameri Amen In several It is significant ays One Is the drapery on one hip ith th its lining of pink silk the Hat flat adice which has no visible fastening he o ie mutton leg mutton sleeves which are the elbow with ribbon and transparent collar collar and and turnover turn- turn over per yer cuffs of white silk net There Therea la a Pink rose with pend pendant nt black rib rib- ns placed d at t the bust The iThe high collar which Is shown here as I been een a favorite addition to the eck ck for a year in Paris but It has Dt made much headway in this coun coun- y y Possibly It will share the fate tate tithe majority of French fashions fashions- lat at Is it will be warmly received j fter ter it has stood the test of time in pother Mother country Emerson once gave i dv e that it was best not to read ready Iny y book until It had been In tion for two years and had proved we divide that time and certain French tl the a maxim to certain French lemons |
