OCR Text |
Show LOCAL MARKET IS NOW WELL SUPPLIED WITH ALL KINDS OF GOOD THINGS The local market is well supplied with the best of everything in season. I The coast storms, which affected both the fish and vegetable supply of a week ago, have passed, and goods in large quantities are being received from western west-ern points. Utah eggs am coming in a little moro freely, but tli pri.e remains un changed. A car of swrrt potatoes and one of bananas were receive! yesterday. Both oranges and apples are coming In free-lv. free-lv. and arp of sn excellent . i.-ility. Wholesale receipt f.,r the we.-k a:e as follows: The W. M. Rah company Three cars of oranges and one car each of lemons, bananas and weet potatoes. Utah and Kansas poultry. Utah egg-. Utah and ( alifornia fruits and eg etables all kinds of freh fish and oysters. The ('. M. Kallas cornpan v One car of oranges and one car of apples; Utah and Kansas poultry: Utah and alifor ; nia fruits and vegetables. The Utah Fish and Poultry comnanv ' Six thousand joun'is of Ksna ncn ' and spring". I i00 pounds cf Kansas turkeys: Utah poultry and eggs; all . kinds of freh fish and oysters; Utah snd California fruits and vegetable. The Retail Prices. j Retail prices are as follows: I Lemons, 2 5 ft. .10c dozen; orange?, 2 n ' Sc dozen; bananas. 2'H'o 40,- Hoen: Fressed figs, 5(77 l'V a package; grape-ruit, grape-ruit, ,"0cifl dozen; limes, 41V dozen; cocoanuts, 10ft 15e; cranberries, loc quart; apples, ")0(a 7.1c peck; pineapples, 35e each. Spring chickens bring 2-Vij 50o each; hens. 20c pound; broilers, 22 t...e pound; tame ducks, 2.'c pound; turkevs, 2-"e pound; eggs. 3hrj2o' dozen; butter, 30 (o 3.1c pound; ge-se, 25c pound. Potatoes, 21c peck; carrots, 25c peck; parsnips, two bunches for 5c; turnips. 20c peck; California lettuce. l'V a head, two for 1.1c; parsley, ,1c bunch; cabbage. 5c pounJ: string beans. 2oc pound; cauliflower. He poun.i onions. ! two bunches for 1c; spinach, l ie pound: bee . 2 bunches f..r .1c; celerv, 5c; I sweet potatoes, ti I , c pound; Hub- bard squash, lie 1 aeh ; radishes, .1c , ' bunch; pi , 2'ie pound: tonia'oe.s, o()i, pound; new potsto', .1 pound; old j on :ons, ' 1 , p. ui nd Moiling beet', s 1 1 ' 'c- pound; prime j ribs, 15c; porterhouse, 20c; stewing mutton, "(11 9c j mutton chops, 10(al5e; legs, 1,1c; lamb chop?, 22'-c; veal, I2I3 IS,-; veal loaf. 20c; pork, 1 2l-..'J7 1 7 -je. The fish market offers the following ! supplies: S.-ilmon, lsi;c; halibut. 1.1c; j striped bass, 20c ; cod, 10c; perch, 1 12'-.-c: whitefish. 30o ; phad. 1.1c; king- fish, 15c; pike. 20c: mackerel, 20c ; rock i cod, 12'jc; soles and flounders, 12W; j mountain trout, 4oc; lobsters, 25c per j pound; smoked halibut and salmon,' 2' ; salt mackerel, 10c; herring. .1c each; Mackinaw trout, 21c pound; crabs, 25fti 'C ; ovsTr, ?lec, Hoc. quart; New f York counts. 40c dozen. Ha v. grain and straw 0-f straw, j per bale. 4nc; alfalfa. S.lc cwt: timo- 1 thy. baled, 1 cwt: wheat, cwt, S1.40 o; lA"; corn, cwt, $1.40; cracked corn, 1 cwt , $2.00; barlev. lolled. $l.tSU; flour, ' bakers" No. 1. $1.90; dour, straight i grale. $2.1"; rl'r. high patent. $2.3"; j rye. $2.ro; graham flour. $2 : 5" .1 2.70 ; ' cornmea), $l.poc; 2.40; tn pounds for j 2.1c; bran. $1.1"; bran and shorts, fl.l". |