| Show I. I l lT LT I T HA HAS S BEEN BREWING I L r t if AI AND IS NOW THOROUGHLY 2 N i f t I II 4 f 1 fl s fo 1 J I I ii 4 j- j i ij I Fl vit I I 7 I I t M h 4 lie F I 1 i i J r I 4 i r Section Fermenting ot Cellars E 1 ut atthe the i. i I Fisher plant in SnIt Lake City i I I I for L L T THURSDAY H U April 26 I N SIXTY large storage tanks of the That is tl the e standard that made Fisher isher I IN newest design kept at au an Beer Utah's Favorite in the 01 old 1 days uniform temperature Fisher from 1884 to 1917 The same same Beer has been heen aging for months high quality ingredients including se se- Nattie has been heen allowed to complete imported hops are arc used to the process without hurry make Fisher Beer today But now have modern facilities that we Wc were rere Only time can produce that thor wn tl then modern d ern re f aged mellowness wInch which we wc tion t testing es t. t In rr brewing an and d I 0 liae set as a standard for foi hot hot- of oftie f equipment un under d er t the 1 IC superVISion 0 tl tie and d k of f F. F Fisher 1 B Beer e an every ery keg Cg 0 nn au experienced E European trained 1 as nn an assistant to Frank Frnnk A. A Fisher who supervised and had 0 r full charge of tIle the brewery from 1909 to 1917 and who vho continues in charge t e of the toda today ii So when you take your f first sip or of J l this better hetter heel beer you will know that thata O 5 a real old fashioned lager lager- is here at last even better than it used to be I C C Y Your grocer and druggist ivill have Fisher Beer in bottles and cases r cafes caJes and ancI dealers will vill offer it on tap as well as ill in bottles Thursday Phone your dealer April i in Salt Salt Lake City I l A now to reserve a 1 CoUnty AVailable in In a few days das in 11 other territories case Jar for you UTA UTAH'S HS F FAVORITE A V 0 R I T E SI SINCE NeE 1 1884 8 8 4 |