Show r A A PLACE FOR PARTICULAR PEOPLE I K PHONE I Ito 4 I to E E. E I N M A 2nd So 6 DI Delivery Free N I NN Nit V it ins for or Good Delicious Meal Heat ea I IVr I Vr i POT RO ROASTS 1 L 1 TOP GRADE GRAD BEEF 1 Round Bone ti q i k 1 I 1 I la iZ rr L r Y r. Ib 49 I ROUND STEAK STEAD SWISS STEAK lb Ib I BEEF STEW boneless lb Ib PICNIC HAMS Small Puritan Ib Ib I LUNCH ME MEAT T assorted lb Ib I BACON Puritan sliced lb Ib I FRYING CHICKENS J fc-J lb Ib lb I II I LENTEN VALUES I FILLET SOLE S direct t. t 1 lb I All Varieties of Sea Foods Squabs Rabbits K 7 There Is No Substitute for Quality ot mellow w of Q 00 Q 00 O I f e a v r. r Oj O 0 O F t Have You lOu Tried This r g C 1 Smooth and II 10 rE 0 e r tf Mellow low p FERREO A 0 4 0 Beer I If O Ow smooth on I I Ha amm's s 's Beer is is so smooth t. t and mellow that it has been i fi the first fast choice of millions for Ii 84 the thc years the beer preferred preferred t t for Rf mellow moments s ro IJ r Taste Hamms Hamm's an and d you OU ti willII will s sr II PR FF its smooth and mellow r ERRE 10 prefer 1 o or STOCK oz r t tC s r tl J r C rp Mp flavor too cis r r I IJ IY Y s 7 J i Distributed b by PI Pinney y Distributing 5 rt Co of Utah Zi t I It i Earl W. W Pinney Mgr 1 South West St. St Salt Lake City Utah T COOKING ti n rJ rl r 1 A 0 s r r 7 r rr r 44 91 tOa tOas s 0 r f O I r I t tS tI h S J o M Mh MC C 7 1 fg I R p tote I I r Y S j P tR it os t t I IL 1 moke E t a t NN It II t I I I it I 1 c Just add milk to make 0 I Danish Dessert the dessert that's easier I Quick ick Fud Mix ea for children to digest It Mix than milk itself No time I at all to mixing Try all 6 flavors of Junket Q oA Rennet Powder e r and unflavored unsweetened V VI lt l I JUNKET RENNET TABLETS JUNKET li II h. h u tn eark r rk ef ot CAr BIU n u rr Io let lee Fall Falli fallN M i T. T I Ifor for lor I lu la t aDd tod od food lood aDd od I. I la la t th tb e U U. U S. S std ud lIada I L h ad nr y r Ji r 6 r f i 74 7 4 4 t wt y go- go r t r iii ti 5 k A. A 1 f r 1 r Lr fy r i y 4 K r rt Si r r l g h w C yr r. r SP and c lo sugar in t H n s c nd an A ti z f ll Ginn length 15 a n p pans wr U to Ou fe feL f r rr r rz R B ri r age r. r f suSa mod yr f ha cs an n ming tinkle top o minor t tf f on 15 r r sP wn out r f do b t s a With P x fd y its no L fra C r m C Cs Ct t s k f 4 n rt d s finest c J s P Cont rolled ever y z R y i c 5 give 8 r s Hills Bros an 4 rn x Process b l sawA r 4 f cent iron a little at a t rw r roast f es an e f 1 y coffee 6 tk 1 r t. t 6 h overdone no be none an-none none udder y Bros done Coff flavor Packed 1 vor Tres fo or Z Regular RegUla GrInd nd ua V DrIp and h GlaM L i r a ker o GrInd i i a I R L t C D D 4 i it t i f ST l r 1 t r FREE page 28 age booklet The Art of Coffee Coffee Making Write to Hills Bros Coffee Inc San Francisco 19 Cc ol ct lm Rt U us u.s. S. S w- w w t o I r f fM r ri M M i M V 3 i e h y 4 n 1 v p tr 1 t s I a s J. J y 1 N Na No N T Tf f o 1 l l ly a y I ti Jf j A AM sr x 5 S J M E 7 a v h v S P a. a p 0 fe i i. i 01 1 B T 19 6 f 0 Oil x 4 v a Y p dt Wi 3 P- P s l i is eBi s Kt iw a 4 t bt to v J r s AYI s i R ei e e r 3 a g G 7 tr r rf Y a Jf r y ir o ti Xa t k I s r a v-S' v w ettY n I s r R tr r v M Y 1 ym Er BuilDs Bars of oil Gold liy etL yf Watch these Bars of Gold turn a 3 rich golden golden brown brown with appeal you serve steaming bowlfuls i as lS you cook them see their crispy crust fairly of Sperry Sperry Wheat Hearts Its rich nutlike flavor makes r rr r yr 8 glisten listed with goodness as you serve them Then take mighty pleasant eat eating ng Mighty nutritious too too 1 a that thac first bite and you o know you youve you've ve discovered a 3 luscious lug lus- Sperry Wheat Hearts is 20 2070 toasted w wheat theof u eat germ r ra 1 sr if cious dous ous breakfast treat that's good as gold And one of the richest natural food sources of important n 6 f 1 I Ir you'll discover the taste delight of hot wheat cereal thiamine vitamin Bi Bt r r t I t 1 i v t 1 I 1 t l i V FA I F I Cook Cool 1 I cup S Sperry erry Wheat Hearts in 1 quart salted water water FOR A SUNNY SUNDAY BREAKFAST SERVE 1 according to the package recipe Pour cooked cereal 1 int into a. a shallow oblong dish about inches which has been Fresh Rhubarb Sauce r 4 rinsed in col cold water Let stand overnight or until firm t S B Bars of f G Gold Id r Sperry P perry er ry ars 0 0 t G 4 Then n turn turnout out cereal on a 1 cutting board and slice into bars l f s x ab about J 2 inch thick and 3 inches Lon long DI Dip each bar into Cre Creamy Scrambled Eggs with sour dour Boyr and nd brown rown quickly in a generous amount of butter or Bacon Baton Curls s w drippings in In a skillet Dr Drain un bars on absorbent paper and hWi D 1 Q 1 M serve erve piping hot hoc About 24 21 Bars of Gold Guld Cocoa Coffee or Milk at Sperry Division o of or General I U I V t Vr I r l' l t t I o S 'S rry Drifted Snow H Home r P Meade and When Hems Heart PANCAKE and WAFFLE MIX t arc 1 registered trade marks of General Mills Trills Inc JoC WHEAT HEARTS i 4 I |