Show 1 Swiss Steak One pound round of beef 3 1 cup flo flour r h teaspoon salt 1 J i teaspoon paprika 2 tablespoons grated carrots i cup diced celery celery cel eel ery 2 tablespoons minced parsley parsley parsley pars pars- ley 1 tablespoon chopped onions 2 tablespoons butter 1 cup boilIng bollIng bollIng boll boll- Ing water Pound flour into both sides of the beef Arrange in a shallow shallow shallow low baking dish and add the seasoning seasoning seasoning sea sea- and half the water Cover and bake 30 minutes in a moderate moderate moderate mod mod- erate oven Add the rest of the water and bake 45 minutes |