Show i I I i On New Year Eve Treat Guests To Buffet Party Buffet or yourself help meals are ideally suited to th the spi spirit it of New Years Year's parties and the modern food stores are well stocked with a great variety of foods from which to choose Take for example the meat around which the menu is planned There are a number of different brands of to serve hams These vary in flavor and quality but all are tender and make party service a pleasure Read carefully the he label and serving directions that come with the ham then buy the best you can afford if you want to tobe tobe tobe be a proud hostess You'll need to allow about one-half one pound of ham hamper hamper hamper per person To serve these hams may be sliced in n advance or garnished and served from the table Remove all skin cover with orange marmalade or brown sugar and slip under the broiling flame or burner until nicely nicely nicely nice nice- ly browned browned about about 15 to 20 minutes If a hot service is desired leave the ham in the kitchen for six to 10 hours to remove the chill Then heat fat side up on a rack in an open pan in a slow degree Fahrenheit Fahrenheit Fahrenheit Fah Fah- oven about 10 minutes per pound Remove all skin glaze as di directed directed directed di- di above and brown in a hot oven 15 to 20 minutes |