Show I SPICED BEEF Cook 3 S pounds of good beef cut t. t off n J j I the round in an enamel or lined pot pot pot-or or In th the fireless tireless cooker The cooker Is ideal for this dish which requires cooking for tor five Ive hours Pour over over the beef 1 can of ot tomatoes add 4 or 5 carrots diced fine tine and one ona I large onion sliced Cook the meat and vegetables 5 hours After 4 add dd to the pot 1 tablespoonful of ground cloves and 1 tablespoonful of ot allspice Remove from the the- heat but I Il cold cold- y l leave ave the meat In the pot until Slice the meat thin and servo serve with bread and po potato ato salad or mince fine and use In sandwiches The Theand liquor I and vegetables left lett f from m the tho pot may be bo used in soups or dressing |