Show UTAH IDEAL AS POULTRY STATE Eastern Expert Praises Praise Quality of Eggs Utah with its varied seasons and its pure mountain air airland and water is isan isan isan I an ideal state for tor or poultry raising and i is destined to become one of ot the greatest poultry producing states in the Union according to M. M Greenberg an expert on eggs and amI poultry who has been brought from New York by the Utah Poultry Producers exchange to pass judgment judgment judgment judg judg- ment on the poultry pr products ducs of ot Utah and to inform the producers wh what t is wanted by the consumer on the Eastern market The Utah egg at present is superior to the much talked about California egg and the people of this section are just starting start start- ing to grade de' de eggs ao as to quality size sizO an and an 3 color After this is done there I is no doubt that the eggs produced II In this this' state will far surpass the eggs produced aby place h he s said ld The reason given for tor the fine quality of eggs is that the chickens of ot this section are more healthy be because because because be- be cause of the higher altitude and cooler climate The shells s of the Utah Eggs are firmer and this section section section sec sec- tion Is two days closer to the New NewYork NewYork NewYork York market he said It is possible that the egg production production pro pro- of this state will far surpass that of ot California In a few years Utah three or four months ago was shipping only a few cars a year Now since the he establishment of ot the Utah Poultry Producers exchange five tive carloads a week have be beta n shipped containing more than 2500 cases according to Mr Greenberg A carload of Utah choice eggs will be shipped to New York to be Judged by the big buyers of the New NewYork NewYork NewYork York market and there is no doubt doublin in my mind but what they will bewell bewell be bo bowell well satisfied with them and will want a great deal more of Utah eggs than the state will be able to supply Mr Gr enberg said |