Show POINTS ABOUT EGOS EGGS it la Is not always safe to judge an agg ly by its appearance it may be apparently fresh yet if 1 it absorbs enough enouch air to permit it to float in water even a little above the bottom of 0 the dish it in may Y not be perfectly fresh the white of 0 a perfectly fresh egg cannot he be beater beaten to a roth froth as easily as the NN white hire of an eg ess that Is n day or two old anil and it if the tse egr Is very cold the alii beating 0 of the white will be accomplished more easilli when the sheli s 1 mi of 0 in an cs will peel pet 1 ott off ns as if file elax cps had been hard bold it K la is not treah fresh as aa the contents of a fresh eg ce c e adhere closely to the shell and must be removed when held to a trone strong light a fresh egg Is clear and it if shaken in tile hand no to jarring motion of the contents must be felt many who ho use us ess eggs dally are unable to ludge judge of their quality and indeed it Is ig difficult to determine the freshness fresh nesa of an eoj eee hy by an any one but the above may be lj of use to corae son e who nho are inexperienced exchange |