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Show page 10 Sugar House, Utah Thursday. October 24. 1957 INDEPENDENT Meet Miss Sweet - Home Decorator Artist - Woman of The Week BY EMMA D. KING in Sugar House. Just recently Miss Sweet decora- - With the holiday season fast ap-proaching many fall home decor-ating problems are either com-pleted ... or perhaps are being temporarily postponed. Do you ' have one of . those? If so you'll want to meet Florence Sweet of the Standard Furniture Company ted two homes in the new Rose Park area in the split level design and received national recognition for her superb job. One of the homes, done in con-temporary Baunritter Birelcropp rewarded Miss Sweet with "a first" for this territory and runner-u- p in the national competition. The oth-er home was done in the fireside modern and was recognized by manufacturers as well as decora-tors from all over the country. Blonde, personable Miss Sweet is known throughout the industry as a talented decorator of the day. She studied art and home decora-tion and graduated from college with a degree in- - both. But unlike most decorators, Miss Sweet has projected - the personalities of the home owner into the original lay-out, rather than to reflect her own likes and dislikes into the scheme. She works on the assump-tion that everyone has certain ar-ticles they prize dearly and fits them into the home, rather than to take the easy way out "discard the old and on with the new." She specializes in smart fashion and decorating trend, and touches up with a bit of the "spectacular" here and there. Miss Sweet received her educa-tion at the University of Utah, Hollywood Fine Arts Academy, House Beautiful Staff and Nation-al Furniture and Accessory Re-view. And to lovely Miss Sweet, a King's Ransom. day dinner party for his wife, Margaret, Tuesday evening. Ten of their friends joined in the cele-bration. Wednesday, the Sugar House Rotary held their weekly business meeting and luncheon. Miss Laree"n Gilmor was hostess for eight of her bridge club for luncheon on Wednesday. Thursday Mrs. A. W. Bradford and Mrs. Harold Kelly were at luncheon for the officers of the Murray Women's Club. Mary Ann Johnson made ar-rangements for twenty-fiv- e Kappa Sigma Wives for luncheon on Sa-turday. They all enjoyed a pro-gram which followed the meal. Nickey Larsen, a member of the Birthday Club, celebrated his 9th birthday, Saturday, Oct. 19 with his parents, Mr. and Mrs. Austin E. Larsen, his brothers Reed, Brent, Ronnie and his grandpar-ents, Mr. and Mrs. Herbert Wood-ward of Ogden.' It Happened at The BEAU BY LA RAE McMANAMA Robert Eberhardt was eight years old, Tuesday, Oct. 15. His parents are Mr. and Mrs. John F. Eberhardt. His parents, his sister Julie and his brothers, John and Kevin, helped him celebrate the occasion with a birthday din-ner and the beautiful cake. He is a member of the Birthday Club jand the cake and ice cream were 'presented compliments of the Beau. Mr. Allan Coombs gave a birth- - Midget Meat Muffins " .. r siA-- i ' X- - :ii.lt 'r ..cjft.Jy Just four Ingredients and 45 minutes and you're all ready to sit down to a meal of Individual Ham and Macaroni Muffins. It's ground smoked ham and ground lean pork you'll find In these macaroni muffins. Time you try 'em and see for yourself. Many homemakers are in an occasional dilemma concerning the use of leftovers. Actually it Is the smart homemaker that plans on leftovers. For the homemaker that plans on a cured pork roast for , a Sunday dinner, it is a lifesaver to have this recipe for Individ-ual Ham and Macaroni Muffins at your finger tips. Easily prepared says Reba Staggs, meat expert, this recipe calls for ground smoked ham, ground lean pork, cooked maca-roni and cheese and an egg. For a large family, the recipe Is easily doubled. Undoubtedly, the men of the household would enjoy two or three of these muffins. Menu accompaniments might Include a green vegetable, tossed salad, salt sticks and an ice cream sundae. Individual Ham and Macaroni Muffins 1 pound ground smoked ham Vi pound ground lean pork 2 cups cooked macaroni and cheese 1 egg Combine all Ingredients thor-oughly, cutting macaroni Into small pieces. Grease 12 small or 8 medium size muffin pans. Fill pans with meat mixture. Baka in a moderate oven (350 F.) for 45 minutes. Yield: 6 to 8 servings. ' y - f .. , '. ... v , ' ' ' A ft-- ' :'V' . y r , . ; j ' , J! , .. ' ' . - - i j it r f i. a I f. - L I - r t " Miss Florence Sweet . . , holds plaque presen-ted her for outstanding ac-complishments in "interior decorating" of a new home. ' I iMOST PEOPLE j PREFER 'eitTtMcrtvi 852 EAST 21 ST SOUTH L C!ojd Sundays "America's Finest Ice Cream Store" ?GET ALL THESE1)ELUXE SERVICE FAST, PLEASANT counter service, clothes counted and receipt issued for each garment or shirt. Free Parking! NO STAPLES USED. No scratches, pricked fingers. $100,000 INSURANCE, burglar alarm system to protect your clothing. FINEST DuPont cleaning fluids and newest equip-m- e ' PLAN AHEa d Get Those Christmas Cards Now Our New Card Books are in and waiting for your selection. Mae your Christmas Card headquarters " ZOE-FRA- N GIFTS 1113 East 21st South Phone HU 41 SAVE ON PRESCRIPTIONS Lowest prices FREE Delivery . . . S-&- -rl Green Stamps SOUTHEAST PHARMACY Max L. Steele, owner 2660 South 20th East IN6-218- 1 ' ; DDG0DDDDD 7 A.M. TO 7 P.M. VOGUE SUGARHOUSE VOGUE SOUTHEAST 6th East at 21st South 2963 Highland Drive VOGUE INDIAN HILLS VOGUE GARDEN PARK 14S5 South 23rd East 1086 South 11th East VOGUE EAST BENCH VOGUE HOLLADAY 1511 South 15th East 4700 Holladay Blvd. ine Intermoumain West's finest Restaurant, nationally famous for its delicious food . . . welcomes you. So that we can give you the care you desire, call 6-13- 33 for reservations. Square Dancers Begin Socials For Fall Season Among the most enjoyable of the Holladay Community Church social activities has been the old time square dancing. And again this fall, the dancers are well un-der way. The first three Fridays of each month, these enthusiastic couples twirl about the floor to the calling of Fern Bennion, whose fine re-cord player furnishes the real old Western music for these frolics. With few exceptions, the group who last year so enjoyed the ac-tivity is back, with more exper-ience behind them, and they are extending an invitation to all new-comers who are interested. The cost is one dollar per couple, and the dancing is from 8 p.m. until 10 p.m. please contact Gloria Austerman, CR7-524- 9. |