| Show recipe column A real raisin pie L by frances lee barton ING a simple food song oven S SING heat turned high four and ninety raisins baked into a pie when the hostess cuts it 64 guests gu ests both old and young clamor lor for their portions now my song is sung sun raisin pie acup 1 cup raisins 2 cups water 4 tablespoons quick cooking tapioca vz 12 cup sugar Vs i teaspoon salt begg 1 egg slightly beaten 1 tablespoon butter 2 tablespoons lemon juice 1 tea teaspoon grated lemon rind 1 baked 9 inch pie shell cream whipped add raisins to water cover and cook 30 0 minutes drain add water to jul j bica ce to make 2 cups combine tapioca sugar salt and liquid in saucepan and mix well bring mi mixture quickly to a full boll boil over direct heat stirring constantly pour small amount over egg stirring vigorously return to saucepan and bring brin L jus J us to a boil remove from firs fire and add butter raisins lemon juice and rind fill pie shell cover with whipped cream |
