| Show r kiy gas ak n is ma 1 alimi i liMI 0 SOME OME SUMMER SALADS S of these salads tire ore more mora 0 adapted for entertaining than for every days use butterfly salad split spilt n small banana into halves hales end and dip into lemon juice to keep it from dis coloring on either side of the banana placed on lettuce put half slices of pineapple to form the wings to the banana body the rounded edge toward the lie banana garnish the wing ang red and yellow amples or fruit gelatins gelatini gel atins the banana with ft ith chopped ripe olives and capers serve with french dressing after being well noil chilled beach club salad rill fill a scalloped she shell with shredded lettuce and diced dicea grapefruit which have been well nell mixed with mayonnaise dec orate the top with halved cherries serve sene on lettuce leaves leases chicken salad dlce dice cooked seasoned cli feken and add one third of the amount of cool coolick ed tender veal eal also diced dicea add tin an equal quantity of diced dicea celery and marinate m an hiir rr or more with trench french drear dimling ing tike take iwo ho or throe three hard cooked eggs coarsely coa isely cut it teaspoonful spoonful lea of chopped capers and mix ml with hl mayonnaise put into a mold to turn out on a bed of 0 lettuce on a chilled platter and serve garnished with capers and ered hard cooked eggs cheese salad arrange a nest of shredded lettuce and place on it finely shredded celery apples and radishes all cut into small shoestrings ills with creamy mayonnaise using two tablespoonfuls of mayonna mayonnaise se to a halt cupful of whipped cream decorate with rings ot of olives in the center of which hns been piped a rose of crean cream cheese serve with french dressing 0 by western newspaper union |