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Show HOLIDAY FOODS THEME OF Rotary Anns will gather at the Beau Brummel Friday, Nov. 11 12:30 p. m., for a luncheon program. pro-gram. Hostesses for the afternoon include in-clude Mrs. Richard K. Foreman and Mrs. Norval K. Gallacher. Mrs. Winifred Jardine, well-known well-known food editor, will be guest speaker and has prepared some "Holiday Foods" for the members. Table decorations, carried out in a fall theme, are in charge of Mrs. S. C. Leaver. Mrs. Winston Thatcher, president, presi-dent, will preside. Publicity chairman chair-man for the organization is Arley Jorgensen. |