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Show Sandwich Base of Cold Lunch; I Add Vegetables for Balance URBAN A, ILL. School lunches try to key them to" the preferences of the child, but keep them nourishing nourish-ing and satisfying. Be sure to include something crisp in texture as a contrast tathe sandwiches. sand-wiches. It offers a splendid opportunity oppor-tunity to work in some of those important im-portant vitamins and minerals. Dessert has a place in the school lunch but it should be selected wisely wise-ly one that is a good carrier and is easy to eat. Raw or cooked fruit, an individual pudding, a cupcake or two or a few crisp cookies are ones that will usually "fill the bill " aren't easy to plan and keep inter-esting, inter-esting, especially if all of the food must be taken from home, according accord-ing to Miss Annette Young, nutritionist. nutrition-ist. University of Illinois college of agriculture. More than likely sandwiches will form the backbone of many of the lunches because they are easy to carry and convenient to eat. Keep them attractive and interesting and |