Show PUDDING an inexpensive and digestible pudding is made by combining a half cup of fat and sugar with one egg eg to this add one cup of grated raw carrots and one cup of seedless s raisins sift together one and a quarter cup of flour a half teaspoon each of salt cinnamon and nutmeg and a teaspoon of baking powder add this dry mixture to the former mixture dissolve a half teaspoon of soda in one tablespoon of water combine all pour into a greased mold and bake for one hour in a slow ov oven L n serve with your favorite sauce |