Show whatever you did in years yeara that are g eone 0 n in t the he year yar that la Is yours today aitu latt f up v your brow in the light ot of the sun bo be loyal and brave and pray FOOD FOR THE FAMILY MOST HOST appetizing salad when one ahas A has no idea what to make for the family Is peanut and lettuce salad crush with a rolling pin one hall half cupful of fresh peanuts arrange tender lettuce on salad plates sprinkle the nuts over it with a bit of minced onion and serve with a french dressing to keep in touch with new ways ot of serving foods one needs to take occasional cas ional tonal outings into various restaurants one may usually come home with enough new ideas to last tor for some time common foods served in an uncommon way make much difference in the appetite of the family before the frost takes all the good mushrooms serve a few meals of the delectable vegetable creamed mushrooms clean peel and slice a pound or two oy at fresh field mushrooms add ad two to three tablespoonfuls of butter and place over the heat cook five minutes stirring frequently add thin cream thickened very lightly with a bit of flour dour and butter cooked together and pour over well buttered rounds of toast and serve combine sweet sweetbreads breads with mushrooms and serve cooked as above in patty shells hollandaise Holland alse atee sauce Is delicious ser served ved with young tender turnips c cut ut into cubes or latt latticed leed cauliflower with mushrooms break into flower ettes one head of c cauliflower auli flower and cook in boiling salted water until tender prepare rounds of toast butter and heap with the he cauliflower pour over them the following sauce chop one cupful of fresh mushrooms add two tablespoonfuls of butter and some of the cauliflower liquor simmer until the mushrooms are tender then add one cupful of cream boll add one tablespoonful each of flour and butter cooked together season with salt and pepper and serve poured over the toast and cauliflower |