Show BUY MUTTON IN quantities question of economy and its Di despoil spool alon Is not a hard matter for the clever housekeeper rood food experts agree that year agar old mutton la Is more nutritious than young lamb it Is much cheaper to buy it in quantities A hind quarter will fur ur nish chops which cah cab ha be breaded or served plain or with tomato sauce tho the leg can be roasted or boiled served with mint or caper sauco sauce the bones make a good cream soup ot of scotch barley broth the scraps ol of cold roast mutton make an excellent salad combined with chopped celery onions and peppers mix with mayonnaise and serve on a lettuce leal leaf the chopped cold mutton Is fine seasoned and baked in mango peppers from which the seeds have been removed or chop the scraps ol of roast mutton heat in a cream sauce and serve on toast or in cases the tore fore quarter ot of mutton makes stews plain or with curry powder meat pies and en casserole with vegetables or rice roast the shoulder stuffed or plain and use the loin for or chops in order that one may not get tired of 0 mutton do not serve it all the time but alternate with other dishes cook the stews and soups and can them keep in a s cool place the chops can be heated and covered with melted lard A roast can be kept indefinitely the same way this Is a specially good idea for or those at a distance from a meat market |