Uintah Basin Standard | 1960-08-04 | Page 7 | Sweet Corn with Butter is Fall Delicacy

Sweet corn with butter is fall delicacy of the Uintah Basin area this week were invited to try a new summer delicacy fresh Utah sweet corn roasted with butter in foil The invitation came from Winston J. chairman of the committee in charge of talis annual butter which will continue through August The American Dairy Association of is sponsor of the easy to roast corn with and the eating is out of this world Mr Fillmore four ears of you simply mix a half or one stick of softened butter and one of Remove husks and silk from the resting each ear on a 0 x 12 inch piece of aluminum and coat the corn liberally with To bung sides of the foil and fold over edges Do not wrap Fold Roast 15 to 25 minutes on or 20 minutes in degree preheated Butter roasted corn makes a different treat for patio parties as well as for family Fillmore The festival chairman noted butter is making a comeback in Utah butter production last year was over 7 million compared with just over 5 million pounds in 95 1 Our Utah butter ranks with the finest in the as does our Grade A Approximately 60 per cent of Utah's butter rates Grade AA by U Department of Agriculture Grade A A is all sweet cream butter made from separated All Utah butler is made with