Show LYNN SAYS Let Salad Making Become an Art Too much greenery on a salad USed 5 plate ed dwarfs the salad The greens J should never extend beyond Sf the this us rim ln 2 of the salad Plate whether is individual or large Vegetable salad combinations can be DC enhanced with a dressing whose who e base C is mayonnaise or French To Toof i either of these add I some deviled ham sweet relish chopped sweet or olives dill diU pickles stuffed green or ripe catchup or mustard To arrange fruits in a n gelatin mold in a definite pattern use a thin lay lay- layer er of slightly thickened gelatin Chill this with the fruits until firm and then add the next layer in the same way Large gelatin molds should be pre pre- prepared prepared prepared pared the day before they are served so they will have a chance to become thoroughly firm and molded before serving time For easy have large molds as full as possible Then you youcan youcan youcan can slip a spatula easily around the tha edges for loosening the mold |