Show 1 Fare From Fro m The I f School Lunch Bunch unc u 1 r. r d r n h f fi i- i i- i r I i s f i I r i COOK TAKES THE CAKE When birthdays roll around it its it's nice to be he friends with ith the school lunch cooks as Mrs Alene Jones found out this week when she reached another birthday anniversary Mrs Jones is the director for the school lunch I program am in the Davis School District So this Dresden-doll Dresden cake was ordered by her office staff Naturally the they ordered it made b by one of i ithe the best cooks they know one know one of the school lunch cooks These reci recipes s contributed by the School Food Service have originally been family size recipes recipes rec rec- ipes lpes converted to feed in the school cafeterias They have been reconverted and pre pre- 9 s tested for your use MOST OF THE recipes used in this column have been contributed contributed contributed con con- by School Food Service personnel APPLE DOUGHNUT BALLS 4 Tb shortening 1 2 1 C C. C sugar 3 eggs 5 C C. C sifted flour r 2 tsp baking powder 1 tsp isA salt 2 tsp nutmeg 2 tsp cinnamon 4 3 C C. C milk 1 C C. C canned sliced apples j chopped Cream sugar and shortening add eggs and beat well Sift SUt the I dry ingredients together Add Addi milk to the creamed mixture then the flour and apples Mix well Drop into hot grease by spoonfuls When removed rollin roll rollin rollin in sugar and cinnamon This quantity yields 75 doughnut balls lk Ik I |