OCR Text |
Show 2 TO GO ECORATION DAY ! t!il Ogden Canyon I n Inn Lnlon depot at I tt,a. m.. 9 45 a. m., j 1.11:11 i. m , 12 noon tinJ will 9 v in LaK I I Pia, returning from Plnol I U P. Di tflwood Park I tott car aervlco In addl- RiCron cars pp Sanitarium ' httUrurban terminal at' j L II J p. m , t:3o p m ' 1 '10 l1 m 4:10 ii. ni . 3 l l'i 1 m 5 p m., j p a Returning to ug-, Tip fare. 25 .. i fo at Plain City J Prorban terminal at' , ' '' J rn . 5-20 p. m. ! L"3Ja last car leav- Pp m 7733 I pi theatre open ' 1 at 12 noon Mae 3 'Peacock Alley 1 PSEALTH AT 70 f law baths WtU of NeW York fiJ8; nay. had MTrL1 lDflamma- l not Set an- foi '-ifi1 ,rtl1 B.ibinJ JCl? of bDman "H ftWuV CTOn"ilated 1 ill 'niertme ?;s :o. win It i' ?y Dot WE HOPE FOR YOUR NeWI HOME Y0UVE PLANNED -I 1 THE FINEST r PLUMBING IM" 1 WE hear you're planning to build a new home. Well, do you know that It would be a matter of money in your pocket and good plumbing in your house If you talked your plans over with us and got our prices? We're dependable-plumber? dependable-plumber? Utah Plumbing & Heating Co. 2344 Washington Ave. Phone 2570 I Certain Satisfaction ( The spirit of helpfulness is nn aid to business. Dealer arc justified in I I urfriiip their customers' 1" use Sego Milk, for they have come to recognize it as an article of genuine merit. The creamy richness ;ind natural flavor of Bego always give satisfaction, both to grocer and customer, cus-tomer, and both appreciate appreci-ate the aptness of tho ! phrase "Cream's Only Rival." The Scro Milk Products Company takes pride in the quality of its produd S,n"JB Sego RecipesQK. Try Sego Milk in yonr favorite recipe. You HRfi will be licpreAsed with its quality and delight- WBB ed with its conveni- rafw ence. There are two BBS eizrs, tall and baby. jfr'J tjsWI MRS. FRANK WILKIE, of Sjrrs- I cue, V Y., formerly matron at the State Reformatory at In-dllStry, In-dllStry, . V . who sjits she IS rlr-Ilghted rlr-Ilghted itl Tunlw- since it rc-Btored rc-Btored Hit health after slir; suffer!-, etghl years. ssssssssssssssHssssW i years that I have been free from 1 stoma, h trouble and It Is all because of the wonderful good Tanlac has 1 done me" said Mrs. Frank Wllkle. 1 j 22'J Cedar St.. Syracuse. Mr. Wllklo 1 formerly redded In Buffalo and for 1 'two matron of the Stalt H Reformatory at Industry. N. Y. aH 1 ,s rntlng scarcely enough tS keep alive." .she declared "for I would rather not touch a bite than H suffer the misery I knew would fol- bH Ii Fven p-.veet milk disagreed with me. I was sick In bed for two nnd three days nt a time, and gas on my I n o made such awful pressure J on my heart It almost cut off my breath I had horrible dreams at night and In Ihe morning was all tired "Well, tho longest day I live I will i praise Tanlar. for my Improvement j ffai been simply remarkable I hae i no more heartburn, my appetite Is i wonderful I can eat most anything I I want, and my sleep Is sound and , restful I am thoroughly delighted with Tanlac. It Is wonderful" , Tnnloo Is sold by all good drug- gista Advertisement ggsg. lujujp, iiiijsawwPBMw- u .tv'-smmh.ssi iiPBawsssMswgswstssssswissaasgBaMswMisssB MlBnaBaeMaMBgMBMSeSMBMSMSSBSaeaBMBBSSBBSBBSMWMSS AS WELCOME AS I THE FLOWERS IN MAY Good Old-Fashioned ym I Doughnuts and I Crullers I The Kind you can only get at Home -CS DOUGHNUTS U cup Klngsford's Corn Starch 1 teaspoon Salt 4 teaspoons B.irinrr Powder ' cup Karo ' cup Milk cup Sugar Flour 2 Eggs 3 Uble3poons Mazola 1 teaspoon Vanills Sift dry ingredients. Boat eggs, add Mazola, flavoring and milk. Stir liquids into dry-ingredients dry-ingredients and add sifted flour to make soft dough. Roll one-quarter inch thick, cut and fry in deep Mazola, CRL'LLFRS 3 cups Flour 1 cop Sugar '4 cup Klngsford's Corn Starch S lnvd teaspoons Baking Powder ' ? teaspoon Soda 1 teaspoon Salt m i B e" 2 Eggs 1 2 teaspoon Nutmeg or Cinnamon 2 tablespoons Karo T 4 tablespoons Mazola 1 cup Thick Sour Milk X zjOR. Sift dry ingredients. Beat eggs light. Add Karo, Mazola, and jtfltfrfflfS- sour milk. Stir liquids into dry ingredients and add flour to "''SSar make a soft dough. Roll one-quarter inch thick, cut and fry in -SjoTsffit1 hot Mazola. If desired substitute one cup rye flour and add ona s and a half squares melted chocolate for chocolate crullers. 5 rftUM STARCH XT i9 not necessary to purchase both a bread and pastry flour. lj WtuSOZ, By using cup of Kingsford's Corn Starch to J, cup of any ! cxTM5roo JaL good flour the percentage of gluten is decreased and the starch lb content increased so that home prepared flour will make a lighter t.Ki" and finer grained cake. ST Z T fit' FREt'i Ak vour frocer or write Fabian Broker- V rCTTj- age Co.. Suit Late City. L'tah. tor beautiful $S 7..i Co ., folder ot the new Ktnatford Com Starch recipe nil |