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Show ORGANIZE I0AH0 DAIRY COUNCIL Movement Will Promote Good of Industry and .Use of Products B01S& M.i . Nov. 9 With the avowed porpoise of pointing out the . milky way to health and prosperity for the benefit of Idaho people on the jfarm and In the city, th Idaho liry council is helna- formed In this state, under auspices of the National Dairy counell. "The milk way is the health way-follow way-follow it " u the mes!Ce of tills council to the American people Dairy cattle ami equipment owned land dairy products produced In Idaho Ida-ho in lftlf were worth more than ! 140, 000.000. according to a atatemeni bv P It. Cammack, fleM dairyman of the University of TdHho extension division and Secretary of the tenipor-ary tenipor-ary orRanlzailon of the Idaho Dairy council. This estimate aorordinc to Mr. Cammack. l conseryatlve: ll MIO is D mv STATE. Idaho Is destined to become one of the leading dalr state?, ' says a 'statement by Mr Cammack. if possibilities and opportunitlea can I" tnken as an irdication of its future development, with fdaioa abundant production f Ideal feeds for highest pioducllon ' the dairy COW and its Ideal climate, together with the fori that dairy products are concentrated I foods that rsn he shipped to in.irk.el iat low cost, surely dairy opportunities opportuni-ties in this state are not lacking, I "The dairy Industry Is third (11 Size among industries of the United States, pnd it ranks also about Ih'rd in Ida-so. Ida-so. according to the nearest eslima'c that can he obtained. ORG TZ. Vl in M Dl ' -; "So larjje n Industry needs an or- I sanitation to p-.e ' . i'Me'-eMs and develop ds possibilities There is not another Industry, ranking with dalry-i dalry-i Inc In sle and Importance, that is 'not so organised.. The national dairy Industry has such an organfratlon in i the National Dalr cOuncll which is I fostering a state dairy council In each state in which dairying is an important impor-tant Industry. Preliminary prganlza- i Hon In Idaho has been accomplished and plans for permanent organisation lare being perfected The purposes' for which Hip stair f dairy Cbuncll are needed are these: To promote g-Ud develop the dairy in-Idustry; in-Idustry; t. encourage the consumption I of pur. dairy products a; human! foori. to Infor the public of the j food value .f ilalrj products: t co-ordinate co-ordinate all branches of the industrj j to act .".s a tribunal to setlle all dis-I dis-I putes relating to the industry anil lo protect the legislative Interests of th? dairy Industry OBJE4 T Ol M( I Ml i i "in order ! do this h is necessary 'to have :he backing Of everyone interested in-terested In the dairy Industry, both i morally and financially, and such j 1 support is being solicited by the trm- 1 porary prjtanlsatlon for the permanent , I Idaho Dairy council. The work of the National Dairy council has been ex-uressed ex-uressed In the following statement i "The object of the Council is to 'promote human welfare and national .efficiency by developing thf dairy Industry In-dustry and lnerea6lnK the consumption of milk and its products through co-operatlve co-operatlve and united efftirts ' "Its mcssace to the American people peo-ple Is summed Up as follow-' Ther is no substitute for milk and Its products. Milk, butter, clues." and ice erearii are prolectlve foods indispensable indispensa-ble to growth and health and essentia! essen-tia! in the perpetuation of the human i tee. If you will use them freely you will avoid many physical ailments and escape disease resulting therefrom. The milk way is the health may follow. It.' OMPAR l l l (11 'The dairy COW produces IS pounds of edible food solids from 10 pounds of digestible nutriments, while other; animals (except the hog which pro-, duces 15.6 pounds! range from 1 S pounds to 5.1 pounds. "Milk at 15c per quart butter at j T.'ic pa rpo'ind and cheese at 50c per j pound are considerably cheaper foods, considering food value, than other foods, such as tomatoes, beans or pe:i (canned i at 13c 'a pound, ham at 40c. a pound, steak at 35c n pound eggfl at Mc a dozen, chickens at 35c a pound, white fish at 30c a pound, etc. " Kvperlments further show that for better health.' morV efficiency and lower low-er prices, the expenditure of $io for, food should be divided us shown In the first column below, rather than as, shown In the second column, which is the present method: Should be Now Is' Mill- and iis products t?t.n 2 00 Vegetables and fruits. . 1.70 i i" Mrea dand cereals 1.80 1 '" Meal and fish 1.20 3.5n 1 r:gs 60 T.o j Miscellaneous .i-O Sugar 30 .50 110.00 $10.00 l IGH l oi ( HLLDREK. vir. Cammack's statement then presents pre-sents the results of an experiment Showing pains In weight made by, children when butter was Included in I their diet, as compared with much smallei gains when butter substitutes 1 were used. j "Sur'.eys of schools in Oregon and; j California." says Mr. Cammack. "show; ' that there -ire rural and cltv districts : where as many as 40 per cent of the 'children net no nnlk to drink and the average of such children is over 25 1 percent, while another 26 per cent or, more uet only a kIhss a da Statistics show1 that children do not measure up I (o the true standard of health and I development when milk and dalrj 1 products are not used freely In the I diet: and onen aiseases ana oiner un-I un-I desirable conditions and othc; devel-l i.fiments me caused by the absence of j these foods. "Excellent if-lds of crop best adapt eil to f-edltlK the dalr C"p an be I grown in Idaho and converted into concentrated human food and best shipped in that form. Furthormon the limitations Imposed on the alfalfa h.a market because f the weevil em-phaslte em-phaslte the need of efedlng hay In Ida- I n- id high producing dairy cows Thi' . phaslse t'1P need of feeding hay In Ida-! Ida-! agriculturally to an unusual degree ' |