Show I UTAH AROUND TOP IN FOOD CANNING That states slates with comparatively small population make Important contributions to the tho country's food supply Is revealed In a a bulletin just Issued by the National Can Can- Canners Canners Can ners association giving the census bureaus bureau's bur un statistics on production of canned foods In 1923 Utah stan standing fortieth as m to population ranked third In 1923 In the output of ot canned conned peas sixth In tomatoes and cherries and eighth In kraut D Delaware laware seventh forty-seventh In po pop pop- population POD ranked third In production ot of canned tomatoes sixth In mis- mis mis miscellaneous vegetables and ninth In beans other than baked The output In Utah of the products listed Hated separately for that state Included Peas tomatoes cherries kraut |