Show bathers BK ccook biank by NELLIE MAXWELL A drop of WAIT witter to i to 0 o III illint 1 that as it falli falls it lades from tight and arid yet enough of them grilj b be A or r ft a raging atit A word to but ft a brath ef of alt tie tl hurl hears er at spoken without tat r tt yet word words in ln nrc protin proff tion lon hurled I 1 up the th history of tie hi world THINGS WORTH TRYING G li to coining coming more VJ and more to be led me c a breakfast break fuet fruit it haw his long b held eld fielt place but A Knip enil ca cake k a or pie pl or Is 1 rather new dew golden alwast wet cake alt cream one balf cupful of batter with one cupful of sugar add tile lie well beaten yolks of two egge sift 1 one 1 no and fourths clitu j of flour 9 our with two and otie halt tea spoonfuls of baking powder rw iler OD oil fourth teaspoonful bachof each 0 aalt salt ana and eoda sods add TO ito the creao ird mixture alternating sith ith one half cupful of grapefruit juico juice and pulp freed from men meni brace branc fold rold la in the tile beaten birg w whites and bike in two layer layers put er tr gitil ath a kmon ailing and cour caier the top with an icing 0 of powdered powder eil tiny botter butter and grated gritted rind of grapefruit iab with juice to moisten corn bread broad with coconut take one cupful of cornmeal one capful cupful of flour one fourth cupful of sugar five of baking powder one half teaspoonful of alt salt one cupful of milk one well all beaten egg to avi 0 tablespoonfuls of fat tat mix ai as usual and add one hill cupful of shredded coconut at the thelast last bake in a it hallow shallow pan for thirty minutes uil nute corn fritters Fritt tr tale iwu ot of corn ho no eggs one half cupful of hour flour oni ON teaspoonful of salt one fourth tea spoonful of pepper popper and one lulf its spoonful of sugar jait wel well and add 11 dd ont diced pimento drop by it into bot hottat flit frozen ML mt vernon usa take oot can tan of iiran fra one cupful of canned apricot one hilf hilt pickaxe package of lan UMI sliced one hitt hilt cupful of nt bierd flici U cilery two of ak cupful of mayonnaise and one cupful of heavy hemy bream drain the fruit front from the lie and cut into mill small piece alp lahip the vie creim anil add dd it to the mayonna mayonnaise lse mix well rind nd pa ack k la in fl a mold and place in lw lee and salt at or put nit in tray trays of the rt friger ator stor until froyen serve on lettuce and garni ali with mayon dalre vitamin eld place a coop scoop of cortice clice alicce on a cripp lettuce lent around it attard on end sections of orani top with ith half hall of a walnut serve with any desired dressing dree ein ucb such ae as three tablespoonfuls ot of lemon juice six li tablespoonfuls of oil fait salt and paprika to tante ital one fourth curtil of trained honey bonel best well before borring ring 1 A isso VI lulon talon |