Show Y HEA HEALTH L TI 1 TALKS TA MILK THE PERFECT FOOD by frank W leclere utah public health A is one of the cheapest foods worth consid considering ring n this timo time food prices milk is also ii gest cd and contains all nee IV food elements it tt is there ten en pure a perfect food however milk easi ly becomes unfit for use milk is ic for much sickness and more deaths than all other food stuffs put tos rethel says rosenau Rose niu one of the best authorities milk rapidly ab absorbs orbs odors and flavors it decomposes decompo seb quick i most disease w germs soon die in water but if they find ond their atty into milk they live and multiply enormously epidemics are frequently traced to infected milk the dibase di ease most commonly conveyed convey eo in this manner are typhoid fever feer tuberculosis diphtheria fever septic sore t and summer comp kinis of the children sometimes infection is duo due to P diseased ds eased cow as in bovine tuberculosis 3 and foot to mouth di disease but usually infection com comes Cs from froin being handled by an unhealthy person tho th e united unit C 1 I states stat e s public PU till C health service serice reports an epidemic ewd ernic of 30 36 cases of typhoid in one ton last month which was traced to a milk man who was a typhoid carrier although he was apparently free from typhoid tp t hoid he still carried the ti t germs in hiss his s stem in 1907 cases of scarlet foat and 72 of diphtheria in boston were nere traced to milk milk is the natural food for tho tile icene u however ON ever it mut not be lo forgotten motten that cows milk was intended by kiture for the cow a baba bab not for the human baby tho the n ni tuni tur il food for the tile human baby is the mothers if it the cows mi k be ud for that purpose it should be modi modified fled under a doctors advice infanta and children have debt ie sis si taneo stance to disease than adults and sine milk forms so large I 1 10 a p put it t of their food alie jacb th thin in adults from spoiled and impure milk thousands of little bite cis bets is the hideous price e pay for our carelessness in clr sou ce le and the handling of oui out I 1 alk supply pure cleam clean milk is possible with a little cost and const constant atit vigilance the chief points in the production of clean milk are aa thai thus by ba Ro clean and healthy cows healthy imick pails sterilized by rc alding sterilized cans and bottles chan ca an hands ahe milk should be cooled at once and kept cool dunlea the tile milk is known to be absolutely sol safe it is best to V st it some authorities advie e patu pa atut tu i izing all milk this ladoff is done b ba heat ing it t in i i clo closed zed jesel je sel oi 01 bottle ti tt about degrees dorces for 10 IO 20 J minutes utes ad a d tilt than n gollu oo liti 1 I it thie his kills all dine d ing rous TOus baLte 1 iia |