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Show MASONIC CLUB H GETS VERY GAY Gives a Most Elaborate ;:iH Banquet Thursday Eve. iH Ate, Drank and Were "iH Merry for Hours. H "The Logan Masonic Club," a re- ll cent organization In this city, gave Its l "Third Banquet" at tho Lincoln Hotel Thursday evening. The affair was jH decidedly exclusive and In all probab- jH Illty the most claboiatc event of the iH kind ever given In the city. The Lin- VH coin's dining ruom, reveling In new H wall decoration for the occasion, was ,H made resplendent by the artistic ,H draping of magnificent specimens of !H Old Glory, and the most advantageous iH arrangement of potted plants and cut jH flowers, with other minor decorations, .H mado the place a bower of beauty, fit- H ting even for Masons, who trace the iH origin of their order back to Solomon. H The guests sat down at the banquet jH table at 10 o'clock, and, under the spell of wit, wine and music, the time pas- H scd so pleasantly that It was far into the morning hours ore the festivities H were broken up, and tho parting came : then with sincere regret. Following 'H was the evening's H Program vM Invocation Rev. A. L. Norlleet "O dry those tears". Teresa Del Rlego H Mrs. P. H Masonry P. E. ICeeler The Eastern Star.. Rev. A. L Norlleet l Instrumental Solo H "Rustics of Spring" "Sindlng" 'H Mis. II. A. Cantril H The Portland Exposition , Prof. L. A. Ostien ''H "Florlan song" "Godara" H Mrs. P. E. Kcclcr H Woman's part in Lewis & Clark Exposition Mrs. I.. A. Ostien ':H Some relics of Masonry Capt. II. D. Styer H Vocal Solo "Resignation" "Caro Roma" H Mr. L. .1. Matlock H The banquet was served In courses, the guests being seated at a tablo ox- Tending the entire length of the din- H ing room. The menu consisted of H tho following substantial and deli- Menu. H Blue points on tho half shell Salad H Olives Bouillon Celery H Claret Wine M Mountain trout Saratoga chips Ficnch pea patties Shrimp salad H Hot Rolls M Baked teal Duck Cranberry sauce Baked sweet potatoes Fruit salad Tomato H Sautcrnc Wine Cold ham Boiled tongue H Lemon pie Apple uie H Pine Apple Sherbet H Assorted cake Fruit Wafers H Sparkling Buigundy H Assorted fruits Bon lions H Salted Almonds H Those present at the atlalr wcio the members of the Logan Masonic Club H with their wives and visiting mem- H bers, as follows: Dr. and Mrs. A. 11. H Cantril of Ilynun, A. M. Fleming, M Mr. and Mrs. P. E. Heeler, L. J. Mat- M lock, Rev. and Mrs. A. L. Norlleet, M Prof, and Mrs. L. A. Ostien and Mrs. M Wing, Capt. and Mis. II. D. Styer, H Mr. and Mrs. .1. E. Shcpard, K. A. M Williams and Mrs. Snow den, Mr. and H Mrs. Rudolph and daughter Edith of M Tarrytown, Md., Mr. Largentof Salt M Lake, Mr. Godo and wife, of Rawlins, M Wyoming, Mr. and Mis. J. A. Helss. M |