Show oke affie KITCHEN KIT EN CABINET C 1930 ws western bavor union th there r must be no stint of 0 labor where labor will tell for our neighbors happiness but no wasteful extravagance of it where it will not profit THE PEPPY TOES the person personality allty in food Is supplied in tar various ous ways first its appearance next B e x t its ltv taste t B B t C then of cour course me its vwe VW 3 food value which SV avi i q appeals to the cat cal g orle counter when rv ills tod food Is dull lack tm ing dg in coor color bastl ness Is I 1 insipid n s I 1 p I 1 d took look to tile the little spanish p pepper epper to give zest to your dishes the flavor of the pimiento la Is not its only attraction the color adds brilliance to an otherwise dull dish the little pepper comes packed in severa several I 1 sizes so that it if one serves two a small bottle Is provided and when it la Is t to 0 be the chief ingredient there Is the seven even ounce can for stuffing ng one may use any desired mix mixture ture the peppers should be drained placed in pans and they are ready to be filled stuffed with mushroom sauce cook one small onion chopped one stalk ot of celery also chopped in two tablespoonfuls tablespoon tula of fat until tender add one halt half pound of round steak ground salt pepper inid and a dash of cayenne to season and cook five minutes remove from the heat add three fourths of a cupful of cooked rice one slightly beaten egg 1 mix 1 well and fill the peppers bake until brown savory sandwiches take a small smail can of three and one half ounce size chop after draining add one fourth cupful ot of peanut butter one fourth cupful of sweet pickle and one fourth cupful of nia mayonnaise 0 balse chop the pickle and mix all together adding salt to taste spread on lightly buttered bread and cut into any do dc sired form pimiento canakes Ca napes split the six after draining using a seven ounce can sprinkle the inner surface with salt and cayenne place a rectangular slice of cheese lengthwise of the pepper and roll up skewer with toothpicks securely roll in flour cook in a small amount of fat three minutes or until the tha cheese melts and the hour flour browns serve on oval slices of toast well buttered and hot au U |