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Show PLAN OF It AL KITCHEN. Laid Out with !w t0 Sav)ng TJmo an' Labor. Tho first poltt for consideration In planning n kltt .. js jtg bIz0 in Amor.ca tho UsQns nr0 unformiy too largo. A UJhon should bo only so largo as to otuhia those who work therein to movojbont witn c-aBOt Ev. ory Inch added to n,s nniount i8 that much usclosa spico wi,cll mu8t uo kept clean and In order; but nioro scrl-IoU8 scrl-IoU8 than this, every added Inch mnkes nocossary In a )ejr countless stops which might bo t,ted Our plnn shov tho relation of tho kitchen to thedlnlag.rconii imrtry and chlua closet; hack porch and In stairways stair-ways to tho basement It Is Impossible Impos-sible to consider i kitchen by Itself. A kite! on is onlj convenient In Its relation to other parts of tho houso as well as In tho, deta 1 of its arrangement, arrange-ment, and cannot be considered ntor.e. Tho communication from the kltch-on kltch-on to tho dlnlrgroom Is by double-swing double-swing doors, which always stand closed when not in use, Ono does not tako hold of a ktob to open or close fftfN ntoicm yj & W W 6NTN6 ROOM I tMtt I y . p I j thom, but can push through when carrying car-rying a largo tray of dishes. After a meal the soiled dishes can be placed on tho table nearest tho range. They aro then washed in tho sink, which may bo either solid porcelain or proco-lain-llned iron.. -After the dishes are washed they 'drain from tho drain-board drain-board into tho sink. From thoro thoy aro wined toa tray at tho left. Thus tho washing of (ho dishes is progressive, progres-sive, and all tho time they aro moving mov-ing back to where they belong in the pantry and china closet. 4 |