Show I Ii 1 FOR THE I I CHRISTMAS DINNER DIMMER IJ I I housekeeper J IR nl U h M i ious aiu-ious I Io to o r receive is many man Id Idas as as us possible ro o her Christmas dinner ainner rho flo ber b r number o or of the tho New Mew ew Ideas Magazine Maga Maga- tu a- a I Iro zine for tor women give a number of or excellent ex ex- formulas for holiday daintIes daintier amon among them being the tile following un oneS SARDINE SARDINE- Cut NAPES Cut stale bread breud into one Inch slices With nh Witha nha a biscuit cutter take tako out circles from the centers of these slices and fry ly in ina ina ina a little butter browning both a evenly Flake the tho sardines with a fork Cork and add a little melt melted incited ell butter and nd lemon Juice Spread this mixture on nn the place In a baking pan pall an and andset andt set t et In lit the tho oven until hot When hen sering ser serving ing place on each an olive e stuff l j-l with sweet IC red pepper rhe These e may many also be e served cold if preferred and the tho circles of bread may bo ho toasted toast toast- i e ed Instead of or fried CREAM 1 OF TOMATO SOUP SOUP Into Into a quart can of or tomatoes sLim sLim- lir on one half half teaspoonful of soda Let It stan stand a hour half and then hell a add d a teaspoonful of onion Juice heat and mash mush through th a colan colander cr a adding salt and popper pepper to tu taste A pinch lunch of sugar ugar I ia Is also allow allow- able In another saucepan melt a tablespoonful ta- ta tablespoonful tablespoonful of butter butler Into tills this mix mb I a tablespoonful of or hour flour and all when this I mixture bubbles bubblE's in a a. third rl a at a time H. H pint o or of warm milk the richer the better belleI Stir SUI until It thickens Do Donot Donot Donot not mix unix the tomatoes with the tho milk mille until serving time |