Show III THE HOUSEHOLD I FAMILY MARKET BASKETT BASKET 0 ket T The orl r feature aturo of ot tho ma marI mar mar- I yesterday 8 was tho reduction in t tho flight o smaller sie of oranges Tl Tb Tho ThoI I varieties remained 01 A. A nc I Onions ns and anti 7 arc are scarcer career an anthe and command a eli I advanced d price i in tho the W wholesale n oleR I nai w which C ch has hils horn hor Hotl ever not b been een reflected l by br tho the retail retal Hot house 1 I cucumbers ci command 2 cents each 1 The ng prices I I ri h. h Mustard sardines c I Salmon but lb Ib lI 20 c cI H I Il Ii lb II lc I I Bluck Black bass bass lb ib Striped bass lb lb C c I Sea Pea bass Ib lb i 17 1 e lb Ib II 17 lb Ib P i 1 ha c I Smelts California ib 17 Ic IcI I Smelts Oregon lb 11 lb Lea J oC Fresh cod lb Ib I Rock cod lb ICe Shad Sha lb lb l c I Soles Sole lb Ib l l e Crabs each c Bonita ib lb lc j Kingfish II lb l c I trout tr ui ach h herring be g uc Of Oyster r. r Large LarSo cans C n select t lic t Medium 1 lum cans cans Cen Bel select t. t I cc 40 00 mi Hulk S osten P r art bO Oc Blue muo Points p per pd do d Qc lb Ib p per r I so 0 Grime y t bi i f I Domestic ducks lb 17 e eI I Turkeys s per lb Ib ZOc Hi-ZOc C I Geese lb Ib Frying Trying chickens chick lb lb I II II II I iS lie Stewing chickens e lb Ib Gc Iloni lb c cI I I Rabbits O Cream cheese cIcia lb 0 f American cheese chets e. e lb lb 00 Brick ch Cheo 00 Imported cheese cheese lb 00 Fre Fresh h c eggs do o 4 Home elm Homo churned e butter u e it lb 0 I I Creamery Creamer b butter t er lb ZO Green Grcen string b beans cane lb loo Tomatoes I lb 5 Brussels sprouts p ut s. s lb b 17 Green poppers peppers er lb I Radishes bunch SoC So White hit e winter radishes 3 t for tor lOc C Cucumbers each o California lettuce per er head 10 lOc c Date lb Irish potato potatoes s' s b bushel S Sweet cot potatoes w 6 lbs Ibs Artichokes 3 for or uC Turnips 3 lb lbs Ibs lOc 0 Parsnips S 19 lbs Ibe e. e lOc Carrots 3 I lbs Ibe be i lOc Popcorn lb Utah Spinach S inn li lb b. b 1 10 lOc Oc Pumpkins 1 i each l 2 c cHod HUb squash each c cD ted Hod cabbage get lb 00 D Domestic cabbage 6 S SIbs lbs Ibs l c C Cauliflower lb Sprouts Ih lb Ih 4 Egg plant pl nt lb b. b f lOc g Green reen onions C 3 bunches lOc be bearsley Parsley arsley bunch b h Cc ic Deets 3 lb Ibs 9 lOc 11 leplant I lb lOc Qc Cr Cranberries Quarts t s oc P Fac Backed ached kIn figs gs package resh IC figs fles lb pres lb Ib 15 lD Oc pomp erB lb Oc G rapo fruit mit each lOc dozen ozon 20 Demons dozen Ii ir each 20 i ranges dozen C each 10 10 g C l Cc Spanish lb lb Drapes basket 1 crate crato DOc COc ears ears 3 S hb ibo c ro Jonathan select 4 I lbs Ibs s Apple 3 lbs coking I apples l lb Gc g r 6 two quart quarta ori 1 i resh h apple older cider gal eal ino mo Nuts lb Ib SOc lb lic Walnuts per por lb 2 c lb SOc ZOc pOI per lb SOc Oc per lb j Oc Hazelnuts per pOl lb Oc Oc Brazil nuts per pOl lb Oc Oc Popcorn n. per lb lOc joe lb ic rs s Von l on BACON B Bacon Bacun is 15 good oo for more uses usey titan than on no but it is not every cry ono one that knows this his When hen frying cut a hick thick picco of ot bacon nn and stick Uck a fork Cork Into nto It It and use uso it for tor greasing rensing tho the Arld liddle lc Amid Add a of ot bacon to string when they thoy aro are cooking it will o tho the flavor of ot the tho beans won won- Rub nub tho nickel plato on the stove e with rith a piece of or bacon rind and anal t then en nib nb it with wit a piece of or flannel to polish It t. t t Wizen When tho Irons lions stick rub them on onn n L Piece of ot bacon rind that has been peon cut ut off oft before tho the bacon was sliced and nd after atter rubbing the time Irons irona on this ru thorn thoroughly on a n. or ot paper aper A It OUT LEMONS i 1 Fill lemon peels peela Do not throw a awa away ay a. a L bottle ottlo I with rectified spirit and when whelm tsing lemons cut off orf the yellow part of f tile rind and place pIneo It In tho the spirits This his will provo pro to bo be just Juat as satisfactory ae as tho time essence of ot I lemon mon that mat is tory orv ory E Ks- Ks for Cor flavoring sol old in tho the shops be made in exactly exact- exact of ot orange can I enco ly y tho the tho sarno same wa way and will ivill also pio o C UR- UR It FAl U. those who vho havo o tried all w ways ya By Dy his this plan for tor mixing braid Is said to tobe too be o 0 the best After mixing the broad bread 10 least at for II It vigorously beat cat Into It bands tho the tea ites before This Mils ill will wUl Insure fight Ight and nd delicIous I read Tl YI lC sn I i 1 Wash alt all your 11 0 combs twice a IJ wed In In lam which has been die die- I water arm ono one tablespoonful tal of or borax boras to I roch quart ot of water Rinse by hol holding tu then them m under the theold theold tho time cold old water faucet and antl allowing with force w ter to run |