Show WINTER VEGETABLES Beets Beels Boiled Select Boiled Select small sized smooth roots The They should be cure care 1 washed cashed but not CUL cUt b before toro boilS boil boil- S Jug as M the Juice will escape an anti and tho ti-ic vegetable will bo be Impaired leaving it 5 Put them Into boll boll- white and har hard Ing in-gP water annd boll thorn tham until tender tender ten ten- ten ten-I S to two t der which requires from ono one Hours Do not probe them but pr press s to ascertain if it tit them em with tho the fingers S they are aie sufficiently done When satisfied satisfied sat sat- d of this take them thom up an and put them into a pan of ot cold coM water and amI z f. f lIp Hp ore oft the tho outside Cut Out them into inlO S thin slices and while hot season with t 7 butter huller salt a 3 little pepper an and sharp neg kl Baked Beets Bests e r retain their Ir v sugary delicate flavor or to perfection If the they are aro l of ot it boiled Turn furn them while in th the tho S o using a n. knife os as hn he f rk al allows al- al When hen done lows the juice to r run ru-i 1 our i omo e the skin and servo ser w wIth butter soIL and aud pep on n the tho slices s f'S f Stewed Slewed Beets Boll Beets Boll them first and md S and them Put Pul them thou then scrape k- k of or butter butter butter but but- into Juto a with a piece 1 ter rolled tolled in flour somo some boiled onion an and parsley chopped fine and a littie lit little lit lit- Set the tho salt and pepper tle tie vinegar tan pan on the t fire re an and let tho the beets stew hour for lur or a n quarter of or an This is is Boiled Winter Squash This Squash the summer Bummer squash than finer much and und in a dry dt l August S 'S eat in It lt Is fit to 7 all will winter tel The kept bo be place can Pare Paro it yellow ellow color polor Is Ib a bright fake take tae out the seeds cut it in Iu 11 pieces and I till quite son soiL in a 3 lit little lit lit- slowly stew it 5 drain 5 tIe tle water and ind press 9 it well Then mash it tL with ji little littie butter hutter pepper an and talt They 20 O to 40 minutes will boll in from |