Iron County Record | 1936-01-30 | Page 2 | Germans Drinking More Unfermented Beverages

Germans Drinking More l Unfermented Beverages Germany DE BERLIN Germany Germany home of the famous wines of the Rhine and the Moselle is producing producing pro pro- and using ever ever In lag ing amounts of unfermented fruit beverages be Total production of ot these products In 1920 1020 was only liters In tn 1 1033 1035 the production production product tion lion had bad risen to liter liters A liter Is II a little over a quart la in lanine nine years car the German use of unfermented unfermented un un- fermented fruit beverages has lae as mul mul- multiplied multiplied over SO 30 times Eighty Eight per cent of the total pro pro- Is sweet ct elder cider er 12 per per percent cent and the remaining 8 percent per percent percent cent Is made up u of miscellaneous m u terry perry and other fruit Juices