Show I WOULD MAKE KE OLD ULD LUCULLUS BLINK I Story Story of or Two Dinners That Thai Cause Mouths Moulds to Water n fly riy WIT H M. M J. J TIm night I went wen to 10 s II dinner conked served h nv by a business businessman man rann w who ho hn prides himself fin on n his In the Ihl tine art r of ot cooking lien I Mw the Iwo burner electric store sloe with I broiler o attachment II II Ill I'll t and when llIn I 1 knew that Ihal only two Iwo things could 1 tie hI conked at st the Hie Mine Fame limp Hume I wondered lust IUSI what IK lit would the give usI us liS I 1 Wasn't worried worried-I worried 1 I knew that thaI I 1 should not net mind If Ir wo Wt hud had on only I two tW things things I hid had seen the thick steak stank which was ns the excuse for asking unit halt a n doyen of or n us Perhaps you think that Ihal steak Is steak Blenk howe lr It Is IsIo Io served rd hilt but this was prep prep prep-ired trod In a area i e way WilY which I 1 am om going Ing to CO copy anti and which I 1 should line hue to 10 tell 1111 yen about hut but I 1 am urn hound honor bound notto noi not to print this original recipe Isn't flint Well an any way ny we sat down to a II ameal amral meal which whIr will make your mouth wa we IT Tomato nice Juice cold uld flout and well seasoned first then he the steak stank mashers mashed potatoes not nol n R lump In them those tiny fresh pens S which taste Insle like french pens plenty lent of or coffee drip coffee cot cof fee tee and cake cuke with many strawberries mind and cream for tor dessert Would you ok anything better beller than that Note Note there there wasn't a spoonful of ot that thol plentiful supply of ot food tood leftOver left Over overt I Just JUt n a few rw days later loler I 1 went to din ncr ner or rn rather to a n buffet supper prepared pre pre- prepared pared and served by a business worn wom an n. It was just as nil good Rood ns as the dinner of ot the previous night but bUI also very different Chicken sand salad was WOI the main part of ot the first course Celery and apple were deliciously combined with the time mayonnaise and the It t wn WRit served st on In whole tomatoes cut Into Inlo eighths and flattened out from the center to make n a hollow There were potato chips chip ripe olives green olives and ond hot with butter butler sauce Homemade llode Parker arker house rolls hot and buttery buttry were wre passed 1 again nid nud again os III was the coffee Dessert was Ice cream There was homemade maple maple- nut layer cake also Nothing the time matter matter mat ter with that th meal cither elther- either either-do do o y yu you u think At a Sunday night supper recently we had one of ot those meals which seem to lit fit It the time line especially c well well well-that thai Is IB to say nay If It you haven't had a heavy middle of the day dinner There was creamed chicken In tart shells and baked beans type tle but with witha a n special flavor which perhaps was acquired ac nc acquired by the addition of ot ketchup There Thre waa sliced lender baked hamand ham horn hamand and potato and ond apple salad The ad- ad dillon of ot apple Is surprisingly good with both bolh chicken and potato salad There were hot hol cinnamon cinnamon buns and ten lea or coffee ns as you preferred Dessert Des Des- vert sert was shredded fresh pineapple and coconut coconut fresh fresh coconut cake caka Here Is s another meal to make your mouth water And what do you think of ot this title din din- ner ncr set served fl In a more formal style Melon Mellin for tor the first course then there therl was fried trIed chicken broilers cut In halves Ires mid end In much butter buller with a dressing of ot white while bread fried with n a little onion New potato dressed with with parsley and butter and buttered Urns lime beans benns came calli next nest There re were c celery lery olives radl radishes hf and Jelly Jetty as I well The salad was hearts of ot lettuce with that caviar r dressing which Is made from mayonnaise Into Inlo which Is III beaten grated horseradish end and caviar It II Is Isone Isone Isone one of ot the few rew kinds of ot salad mind with mayonnaise that goes gOlS well wIll with dinner The dessert was VII vanilla Ice cream with a n strained strawberry sauce nance Old Did you ever try rubbing the sweetened berries herrle through a 8 line tine sieve Bleve to make maken n a sauce Swedish wafers anti and small frosted cokes cakes ramp came with this and the coffee that coffee Hint necessary finish of or a meal of ot thU this sort sorL Perhaps you IOU are one of ot those persons who think that the last Insl three thrle words of or this sort are ore redundant redundant ant Dont Don't you think m my friends serve epicurean food tood Caviar Cui Dressing cup mayonnaise 2 tablespoons table caviar 1 t tablespoon grated crated horseradish b Fold caviar and anti horseradish Into mayonnaise and serve with hearts of ot lettuce or of or r Hoik Rolla 1 t yeast renat cake dissolved In 1 I cup luke luke- lukewarm lukewarm warm water r A cup butter butler or other shortening t Vi 14 cup sugar 1 t cup hot mashed potatoes 1 cup cold water witter 1 i teu teaspoon sa salt It Flour lour 0 tJ a to cups Add shortening sugar augur and potatoes to yeast cake and water Let Lei stand two hours ra In to warm worm roots room Add cold colet coldwater water unit salt and enough flour dour to make makl stilt stiff dough Lei Let stand cover covered In re ro- 24 21 hours hour Shape In thin rounds butter and fold told over Let rise until double and bake Imke In a R hot oven o degrees Fahrenheit t about 20 W minutes O. O 1131 1933 nell fell Syndic Service |