OCR Text |
Show AB3UT ONIONS- A great m;iny peoile a fleet to dewpUc the onion as an article of diet, but these do not know that they are ppurning an article that, besides its palalability when properly prop-erly prepared for the table, is a valuable remedial agent. A physician physi-cian declares that he nearly always has boiled onions for dinner for the benefit of his children, and that they are the best thing within his knowledge for the prevention of colds. lie says that if onions, raw, baked or boiled, are fed to the children chil-dren three or four times a week the little ones will grow healthy and strong, and that there will be no worms, no diphtheria, where the children eat plenty of onions every day. Ex. |