Show I Potatoes for Breakfast From a caloric standpoint I pota pota- toes make an excellent substitute for bread In addition they contain many valuable vitamins and min mIn- Fresh from the garden as they are at this time of year the they y have a high vitamin C content and they are arc a good source of vitamins B Band and G G. G Farm families fa mikes have ha served potatoes boiled or fried tried for breakfast for a long time but few urban homes have adopted the practice Potato pancakes make a good breakfast dish |