Show THE FOOD PROBLEM all persons interested in keeping A h healthy and particularly the parents of growing children should be thol thoroughly informed as to the value of milk as a food it would seem that the constont advises advices of doctors health officers and aid similar authorities should have resulted in inadequate milk consul consumption alp but use of it on oil the ri rage Is I 1 still below the desirable point A quart of milk will supply calories lorlei ca about a a third of the days daes need of a child of ten and about a at quarter of the daya need of a grown person it contains in generous amounts the three vitamins A C and D which are aire absolutely essential to bodily it likewise contains three 0 of the important minerals needed by the body calciu m ms s phosphorus andiron and iron and it contains proteins whose chief work Is to build tissue la in the body it Is a historical fact act that the pastor all people of other times being largely milk users were unusually sturdy and Pe healthy althy in Pe pares resent ent times milk drinkers are commonly in better condition than r those who avoid it milk has been called the most nearly perfect food a statement that medical research haj bm justified |