OCR Text |
Show B-8 The Park Record La Sirena Wine Dinner THURSDAY, JANUARY 30, 6:00 PM Join us for a wine dinner celebrating elegant wines with legendary Napa winemaking family Heidi and Bo Barrett, exquisitely paired with Chef Matthew Harris’ superb menu. RECEPTION 2017 Moscato Azul, Lake County, California 1ST COURSE King Crab with Caviar, Crispy Potatoes & Lemon Sabayon Ahi Tuna Tartare with Aged Sherry & Blood Orange Buffalo Carpaccio with Pickled Apple, Celery, Aioli & Parmesan 2016 La Sirena Chardonnay, Russian River Valley 2ND COURSE Roasted Duck Breast with Red Cabbage, Pomegranate Honey & Walnut Romesco 2015 La Sirena Grenache, Napa Valley 3RD COURSE Sous Vide Utah Elk Loin with Bacon, Beet Puree & Pickled Plum 2013 La Sirena ‘Le Barrettage’, Napa Valley 4TH COURSE Smoked Desert Mountain Ranch Prime Rib with Heirloom Carrots, Confit Onion & Maitake Mushrooms 2014 La Sirena Art Bus, Napa Valley DESSERT S’mores Cheesecake with High West Campfire Marshmallow & Honey Cinnamon Crème Fonseca Tawny 10 Year Port, Porto, Portugal Dinner is $275 per person. Seating is limited. For Reservations please contact +1 435 940 5786 or email Bobbijo.hagen@stregis.com. Kindly advise us of any dietary restrictions. ©2020 Marriott International, Inc. All Rights Reserved. All names, marks and logos are the trademarks of Marriott International, Inc., or its affiliates. RIME Seafood & Steak NOW OPEN AT THE ST. REGIS DEER VALLEY Discover cuisine as exquisite as the views at The St. Regis Deer Valley. Savor fresh seafood or a prime cut steak at RIME Seafood & Steak paired perfectly with wines from The St. Regis Wine Vault, winner of Wine Spectator’s Best of Award of Excellence with over 13,000 bottles. Enjoy French comfort classics at Brasserie 7452 or sip a signature cocktail at The St. Regis Bar. RIME presents a seasonally inspired menu of classics from land and sea, built on sustainably caught seafood and locally sourced meats arriving fresh each morning. Open daily for breakfast, lunch, dinner, après ski, and private events. RIME Seafood & Steak • Brasserie 7452 • The St. Regis Bar • The Terrace Cafe 2300 Deer Valley Drive East, Park City +1 435 940 5760 SRDVdining.com opentable.com ©2020 Marriott International, Inc. All Rights Reserved. All names, marks and logos are the trademarks of Marriott International, Inc., or its affiliates. Sat/Sun/Mon/Tues, January 25-28, 2020 |