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Show B-6 The Park Record Sat/Sun/Mon/Tues, January 25-28, 2020 SAVO R A TA ST E O F TH E EXTRAO RD INA RY. Deer Valley Resort offers award-winning cuisine, service, and ambiance at our six unique dining destinations. From the ever-popular cheese fondue and classic Weiner schnitzel at the Goldener Hirsch Restaurant, to the freshest possible shellfish at Seafood Buffet, to raclette and fire-roasted leg of lamb at Fireside Dining, to e Mariposa, rated #1 for food and service in Utah by Zagat, to the famous bison burger at Royal Street Café, to the creative Deer Valley-inspired brick oven cuisine at e Brass Tag, to the scrumptious desserts throughout, the amazing dining you’ll experience at Deer Valley® will stay with you as long as the world-class skiing. Deer Valley’s food and beverage team can also plan and host your next event or wedding. Some of our restaurants are open during the winter season only. For hours and reservations or banquet/catering information, please call 435-649-1000 or visit us online at deervalley.com/dining. |